Search

Your search keyword '"acid extraction"' showing total 239 results

Search Constraints

Start Over You searched for: Descriptor "acid extraction" Remove constraint Descriptor: "acid extraction"
239 results on '"acid extraction"'

Search Results

1. Extraction and characterisation of sodium alginate from the Southern African seaweed Ecklonia maxima.

2. 狐臭柴叶果胶的酸法提取工艺优化及其理化性质、 抗氧化性和结构研究.

3. Box-Wilson Design and Analysis for Extraction of Gelatin from Black Kingfish Skin

4. Box-Wilson Design and Analysis for Extraction of Gelatin from Black Kingfish Skin.

5. A characterization of rare earth elements in coal ash generated during the utilization of Australian coals.

6. Effect of Extraction pH on the Structure of Glycyrrhiza Polysaccharide with Acid-extraction

7. Mineral Features and Current Extraction Situation of Rare Earth Resources in Deep-sea Deposit

8. Kinetic Modelling the Solid–Liquid Extraction Process of Scandium from Red Mud: Influence of Acid Composition, Contact Time and Temperature.

9. A comprehensive assessment on sludge conditioning by pyrite acid eluent-activated peroxymonosulfate based on dewaterability, heavy metals risk and ore recovery.

10. Extraction and characterization of pectin from selected indigenous fruits for further commercial application in food industries

11. Clathrate-Based Recovery of Sulfuric Acid from Spent A cid

12. Acid extraction of radionuclides from soil samples using autoclave decomposition

13. 深海富稀土沉积物中稀土资源特征及其分离提取现状.

14. Development of functional resins with kafirin obtained with a food-compatible method for application in the baking industry

15. Potential of the passion fruit mesocarp flour as a source of pectin and its application as thickener and gelling agent.

16. Ultrasound Assisted Extraction and Characterization of Pectin from Red Dragon Fruit (Hylocereus Polyrhizus) Peels

17. Biochemical and Microstructural Characteristics of Collagen Biopolymer from Unicornfish (Naso reticulatus Randall, 2001) Bone Prepared with Various Acid Types.

18. Type I Collagen from the Skin of Barracuda (Sphyraena sp.) Prepared with Different Organic Acids: Biochemical, Microstructural and Functional Properties.

19. Natural polysaccharides from Glycyrrhiza uralensis residues with typical glucan structure showing inhibition on α-glucosidase activities.

20. Kinetic Modelling the Solid–Liquid Extraction Process of Scandium from Red Mud: Influence of Acid Composition, Contact Time and Temperature

21. Extraction of pectin from persimmon (Diospyros kaki L.)

22. Brewed black tea waste (Camellia sinensis L.) as alternative pectin source.

23. ISOLATION OF DIETARY FIBERS FROM SOY HULL AND INCORPORATION IN NOVEL GLUTEN FREE COOKIES

24. Microplastics and Heavy Metals Removal from Fresh Water and Wastewater Systems Using a Membrane.

25. Thermal, structural, morphological and bioactive characterization of acid and neutral modified loquat (Eriobotrya japonica lindl.) seed starch and its by-products.

26. Development of functional resins with kafirin obtained with a food-compatible method for application in the baking industry.

27. Type I Collagen from the Skin of Barracuda (Sphyraena sp.) Prepared with Different Organic Acids: Biochemical, Microstructural and Functional Properties

28. Biochemical and Microstructural Characteristics of Collagen Biopolymer from Unicornfish (Naso reticulatus Randall, 2001) Bone Prepared with Various Acid Types

29. Meyve kabuğu atıklarından pektin ekstraksiyonu ve karakterizasyonu.

30. Microplastics and Heavy Metals Removal from Fresh Water and Wastewater Systems Using a Membrane

31. Efficiency of two digestion methods in determining the presence of metals (Cd, Cu, Cr, Pb and Zn) in geopropolis produced by Melipona scutellaris.

32. Sieving process selects sugarcane bagasse with lower recalcitrance to xylan solubilization.

33. Struvite production from anaerobic digestate of piggery wastewater using ferronickel slag as a magnesium source.

34. 槟榔下脚料中槟榔碱的提取工艺及应用研究.

35. Comprehensive reutilization of iron in iron ore tailings: preparation and characterization of magnetic flocculants.

36. Thermodynamic study of the acid-induced decontamination of waste green sand generated in a brass foundry.

37. Optimization of acid assisted extraction process of foxtail millet polysaccharides and its antioxidant activity.

38. STUDY OF PROTEIN EXTRACTION FROM RESIDUES OF TAMBATINGA AMAZON FISH.

39. Comparison of acid extraction and total digestion methods for measuring Cd isotope ratios of environmental samples.

42. Marine collagen: Unveiling the blue resource-extraction techniques and multifaceted applications.

43. Comparing of hot water and acid extraction of polysaccharides from proso millet

44. Brewed black tea waste (Camellia sinensis L.) as alternative pectin source

45. Extraction and Purification of Phosphorus from the Ashes of Incinerated Biological Sewage Sludge

46. A COMPARATIVE STUDY ON CHARACTERISTICS OF PECTINS FROM VARIOUS FRUIT PEEL WASTES EXTRACTED USING ACID AND MICROBIAL ENZYMES.

47. Physicochemical Characterization and FTIR Spectroscopic Study of Pectin from Bombax ceiba (Bamta) Fruit.

48. Irradiation and isolation of fission products from uranium metal–organic frameworks.

49. A UO2-based salt target for rapid isolation of fission products.

50. Yield and structural composition of pomelo peel pectins extracted under acidic and alkaline conditions.

Catalog

Books, media, physical & digital resources