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4. Management and Leadership in Higher Educational Institutions: The New Normal (Post-COVID-19) and Future Scenario.

5. Assessing the Best Supplier Selection Criteria in Supply Chain Management During the COVID-19 Pandemic

6. Factors Affecting the Online Hotel Reservation: A Multiple Regression Analysis

9. Memory Type Estimator Of Population Mean Using Exponentially Weighted Moving Averages In Two-Phase Sampling.

11. Why New Businesses Fail Due To Ineffective Services In Marketing Strategy.

14. Decision Support System for Safety Stock and Safety Time Buffers in Multi-Item Single-Stage Industrial Supply Chains

15. Going Green Supply Chain Management During COVID-19, Assessing the Best Supplier Selection Criteria: A Triple Bottom Line (TBL) Approach.

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