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1. Mechanical and ablation properties of three-dimensional ZrC skeleton-reinforced graphite-based composites

2. Analysis of Nutrient Composition and Flavor Substances of Fresh Amomum tsao-ko

3. Dietary Pleurotus citrinopileatus Polysaccharide Improves Growth Performance and Meat Quality Associated with Alterations of Gut Microbiota in Arbor Acre Broilers

4. Based on proteomics probing into the deterioration mechanism of pork batter gel caused by different cooking temperatures

5. Preparation of SiC coated graphite composite powders by nitriding combustion synthesis

6. miR-30e-5p-mediated FOXD1 promotes cell proliferation by blocking cellular senescence and apoptosis through p21/CDK2/Rb signaling in head and neck carcinoma

7. Combination of Nicorandil and Beta-Adrenergic Receptor Blockers in Patients with Coronary Artery Disease: A Real-World Observational Study

8. Optimization of Enzymatic Hydrolysis Process of Chicken Bone Homogenate and Its Flavor Components Analysis before and after Enzymatic Hydrolysis

9. Long-term Effects of Nicorandil Combined with Dihydropyridine Calcium Channel Blockers on Cardiovascular Outcomes in Patients with Coronary Heart Disease: A Real-world Observational Study

10. Case Report: A Novel LAMP2 Splice-Altering Mutation Causes Cardiac-Only Danon Disease

11. The Effect of the Improvement Technology on the Quality of Midu Pork Roll

12. The H29D Mutation Does Not Enhance Cytosolic Ca2+ Activation of the Cardiac Ryanodine Receptor.

15. Arginine-Containing Peptides Derived from Walnut Protein Against Cognitive and Memory Impairment in Scopolamine-Induced Zebrafish: Design, Release, and Neuroprotection

19. Effect of ultrasound-assisted enzyme treatment on the quality of chicken breast meat

20. iEnhancer-MRBF: Identifying enhancers and their strength with a multiple Laplacian-regularized radial basis function network

21. Application and Research Progress of Proteomics in Chicken Meat Quality and Identification: A Review

22. Oral Intake of Chicken Bone Collagen Peptides Anti-Skin Aging in Mice by Regulating Collagen Degradation and Synthesis, Inhibiting Inflammation and Activating Lysosomes

24. CDH3 is associated with poor prognosis by promoting the malignancy and chemoresistance in oral squamous cell carcinoma

25. 1H NMR-based metabolic characterization of Chinese Wuding chicken meat

26. Animal by-products collagen and derived peptide, as important components of innovative sustainable food systems-a comprehensive review

27. Effects of Shuanghuanglian oral liquids on patients with COVID-19: a randomized, open-label, parallel-controlled, multicenter clinical trial

28. The experience of treating patients with acute myocardial infarction under the COVID ‐19 epidemic

29. Diet and Skin Aging—From the Perspective of Food Nutrition

30. 1 H‐NMR‐based water‐soluble low molecular weight compound characterization and fatty acid composition of boiled Wuding chicken during processing

31. Reduced expression of cardiac ryanodine receptor protects against stress-induced ventricular tachyarrhythmia, but increases the susceptibility to cardiac alternans

32. Role of Cys3602 in the function and regulation of the cardiac ryanodine receptor

33. Effect of ultrasound-assisted enzyme treatment on the quality of chicken breast meat.

34. Enhanced Cytosolic Ca2+ Activation Underlies a Common Defect of Central Domain Cardiac Ryanodine Receptor Mutations Linked to Arrhythmias*

35. Nebivolol suppresses cardiac ryanodine receptor-mediated spontaneous Ca2+ release and catecholaminergic polymorphic ventricular tachycardia

36. Effect of pyrocarbon content in C/C preforms on microstructure and mechanical properties of the C/C–SiC composites

37. Suppression of store overload-induced calcium release by hydroxylated metabolites of carvedilol

38. The EF-hand Ca2+ Binding Domain Is Not Required for Cytosolic Ca2+ Activation of the Cardiac Ryanodine Receptor

39. The H29D Mutation Does Not Enhance Cytosolic Ca2+ Activation of the Cardiac Ryanodine Receptor

40. Roles of the NH2-terminal domains of cardiac ryanodine receptor in Ca2+ release activation and termination

41. Pioglitazone modulates the proliferation and apoptosis of vascular smooth muscle cells via peroxisome proliferators-activated receptor-gamma

42. Reduced expression of cardiac ryanodine receptor protects against stress-induced ventricular tachyarrhythmia, but increases the susceptibility to cardiac alternans.

44. Lymphoma Presenting as a Giant Chest Wall Mass

45. Enhanced Cytosolic Ca2+ Activation Underlies a Common Defect of Central Domain Cardiac Ryanodine Receptor Mutations Linked to Arrhythmias.

46. Nebivolol suppresses cardiac ryanodine receptor-mediated spontaneous Ca2+ release and catecholaminergic polymorphic ventricular tachycardia.

47. Role of Cys3602 in the function and regulation of the cardiac ryanodine receptor.

48. The EF-hand Ca2+ Binding Domain Is Not Required for Cytosolic Ca2+ Activation of the Cardiac Ryanodine Receptor.

49. Roles of the NH2-terminal Domains of Cardiac Ryanodine Receptor in Ca2+ Release Activation and Termination.

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