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263 results on '"Zheng, Xiaoyong"'

5. Retrospect and Prospect of Twist Beam Axles

Author

Tan, Kanlun, Tang, Zhuo, Fu, Tao, You, Yong, Zheng, Xiaoyong, China Society of Automotive Engineers, Angrisani, Leopoldo, Series Editor, Arteaga, Marco, Series Editor, Chakraborty, Samarjit, Series Editor, Chen, Jiming, Series Editor, Chen, Shanben, Series Editor, Chen, Tan Kay, Series Editor, Dillmann, Rüdiger, Series Editor, Duan, Haibin, Series Editor, Ferrari, Gianluigi, Series Editor, Ferre, Manuel, Series Editor, Jabbari, Faryar, Series Editor, Jia, Limin, Series Editor, Kacprzyk, Janusz, Series Editor, Khamis, Alaa, Series Editor, Kroeger, Torsten, Series Editor, Li, Yong, Series Editor, Liang, Qilian, Series Editor, Martín, Ferran, Series Editor, Ming, Tan Cher, Series Editor, Minker, Wolfgang, Series Editor, Misra, Pradeep, Series Editor, Mukhopadhyay, Subhas, Series Editor, Ning, Cun-Zheng, Series Editor, Nishida, Toyoaki, Series Editor, Oneto, Luca, Series Editor, Panigrahi, Bijaya Ketan, Series Editor, Pascucci, Federica, Series Editor, Qin, Yong, Series Editor, Seng, Gan Woon, Series Editor, Speidel, Joachim, Series Editor, Veiga, Germano, Series Editor, Wu, Haitao, Series Editor, Zamboni, Walter, Series Editor, and Zhang, Junjie James, Series Editor

Published
2023
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13. The effect of eating restaurant prepared food on BMI: evidence from China during the COVID-19 pandemic.

Author

He, Juan, Yu, Pingping, and Zheng, Xiaoyong

Subjects
COVID-19 pandemic, WEIGHT gain, INGESTION, RESTAURANTS, ANIMAL products, FISHERY products
Abstract

Leveraging the unexpected variation in the frequency of eating restaurant prepared food due to the COVID-19 pandemic, we seek to identify and estimate the causal relationship between the frequency of eating restaurant prepared food and people's BMI. We use first-differencing and instrumental variable approaches to correct for potential endogeneity bias due to both the time-invariant and time-varying unobserved factors. Our results show eating more restaurant prepared food has a positive and statistically significant effect on BMI, and in addition to other channels that have been identified in the literature, mood-boosting is another channel through which eating restaurant prepared food leads to weight gain. Heterogeneous effect analysis further shows that eating restaurant prepared food is more likely to have an impact on those people who lead a more stressful lifestyle before the pandemic. [ABSTRACT FROM AUTHOR]

Published
2024
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18. The Impact of Digital Orientation on New Product Development Performance: Does Knowledge Intensity Matter?

Author

Zheng, Xiaoyong

Abstract

Digital orientation has become increasingly crucial for driving business success, but its impact on new product development (NPD) has not been fully explored in the existing literature. To address this gap, this paper draws upon dynamic capability theory to examine the relationship between digital orientation and NPD performance, as well as to elucidate the mechanism through which the former affects the latter. Hierarchical multiple regression analysis and partial least-square structure equation modeling are employed to analyze the data of 175 Chinese firms. The results indicate that digital orientation has a positive impact on NPD performance. Exploitation capability, exploration capability, and exploitation–exploration ambidexterity capability play partial mediating roles in the connection between digital orientation and NPD performance. Moreover, knowledge intensity exerts positive moderating effects on the relationships between digital orientation and exploitation, exploration, and exploitation–exploration ambidexterity capabilities. [ABSTRACT FROM AUTHOR]

Published
2024
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30. Identification and validation of immunotherapy for four novel clusters of colorectal cancer based on the tumor microenvironment

Author

Zheng, Xiaoyong, primary, Ma, Yajie, additional, Bai, Yan, additional, Huang, Tao, additional, Lv, Xuefeng, additional, Deng, Jinhai, additional, Wang, Zhongquan, additional, Lian, Wenping, additional, Tong, Yalin, additional, Zhang, Xinyu, additional, Yue, Miaomiao, additional, Zhang, Yan, additional, Li, Lifeng, additional, and Peng, Mengle, additional

Published
2022
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