374 results on '"Zhang, Shumin M."'
Search Results
2. Estrogen and progesterone-related gene variants and colorectal cancer risk in women
3. Alcohol Intake and Risk of Non-Hodgkin Lymphoma in Men and Women
4. Cataract Extraction and Risk of Breast Cancer
5. Body Mass Index and Risk of Colorectal Cancer in Women (United States)
6. Multiple Sclerosis and Age at Infection with Common Viruses
7. Supplementary Table 1 from Eighteen Insulin-like Growth Factor Pathway Genes, Circulating Levels of IGF-I and Its Binding Protein, and Risk of Prostate and Breast Cancer
8. Diet and Nutrition
9. Folate and Cancer Chemoprevention
10. Association Between Sex Hormones and Colorectal Cancer Risk in Men and Women
11. Carotenoid intakes and risk of breast cancer defined by estrogen receptor and progesterone receptor status: a pooled analysis of 18 prospective cohort studies
12. The VITamin D and Omeg A-3 Tria L (VITAL): Rationale and design of a large randomized controlled trial of vitamin D and marine omega-3 fatty acid supplements for the primary prevention of cancer and cardiovascular disease
13. Sunlight exposure, vitamin D, and risk of non-Hodgkin lymphoma in the Nurses' Health Study
14. Intakes of vitamins A, C, and E and use of multiple vitamin supplements and risk of colon cancer: a pooled analysis of prospective cohort studies
15. Genetic variation in sex-steroid receptors and synthesizing enzymes and colorectal cancer risk in women
16. Plasma Organochlorine Levels and Risk of Non-Hodgkin Lymphoma in a Cohort of Men
17. A Pooled Analysis of 12 Cohort Studies of Dietary Fat, Cholesterol and Egg Intake and Ovarian Cancer
18. Dietary Intakes of Fruit, Vegetables, and Fiber, and Risk of Colorectal Cancer in a Prospective Cohort of Women (United States)
19. A prospective study of Epstein-Barr virus antibodies and risk of non-Hodgkin lymphoma
20. Caffeine consumption and incident atrial fibrillation in women
21. Plasma folate, vitamin B-6, vitamin B-12, and risk of breast cancer in women
22. Effect of combined folic acid, Vitamin B6, and Vitamin B12 on cancer risk in women
23. Dietary fiber intake and risk of colorectal cancer: A pooled analysis of prospective cohort studies
24. Alternate-Day, Low-Dose Aspirin and Cancer Risk: Long-Term Observational Follow-up of a Randomized Trial
25. Fruit and Vegetable Intake and Risk of Breast Cancer by Hormone Receptor Status
26. Diet and Nutrition
27. Effect of Combined Folic Acid, Vitamin B6, and Vitamin B12 on Colorectal Adenoma
28. Vaccinations and multiple sclerosis
29. Hepatitis B vaccination and the risk of multiple sclerosis
30. N-Acetyltransferase 2 Polymorphisms, Tobacco Smoking, and Breast Cancer Risk in the Breast and Prostate Cancer Cohort Consortium
31. Risk of Colon Cancer and Coffee, Tea, and Sugar-Sweetened Soft Drink Intake: Pooled Analysis of Prospective Cohort Studies
32. Modulation of lung molecular biomarkers by β-carotene in the Physiciansʼ Health Study
33. Dietary intake of selected flavonols, flavones, and flavonoid-rich foods and risk of cancer in middle-aged and older women1-3
34. Fat, Protein, and Meat Consumption and Renal Cell Cancer Risk: A Pooled Analysis of 13 Prospective Studies
35. Caffeine Consumption and the Risk of Breast Cancer in a Large Prospective Cohort of Women
36. A Prospective Study of Multivitamin Supplement Use and Risk of Breast Cancer
37. Modulation of lung molecular biomarkers by (beta)-carotene in the Physicians' Health Study
38. Re: C-Reactive Protein and Risk of Breast Cancer
39. Vitamin D Intake and Breast Cancer Risk in Postmenopausal Women
40. Fruits, Vegetables, and Colon Cancer Risk in a Pooled Analysis of 14 Cohort Studies
41. C-Reactive Protein and Risk of Breast Cancer
42. Intakes of Calcium and Vitamin D and Breast Cancer Risk in Women
43. Alcohol Intake and Renal Cell Cancer in a Pooled Analysis of 12 Prospective Studies
44. Oral Contraceptives, Reproductive Factors, and Risk of Colorectal Cancer among Women in a Prospective Cohort Study
45. Alcohol Consumption and Breast Cancer Risk in the Womenʼs Health Study
46. Use of Oral Conjugated Estrogen Alone and Risk of Breast Cancer
47. Dietary Carotenoids and Risk of Colorectal Cancer in a Pooled Analysis of 11 Cohort Studies
48. Intake of the major carotenoids and the risk of epithelial ovarian cancer in a pooled analysis of 10 cohort studies
49. Flavonoid Intake and Colorectal Cancer Risk in Men and Women
50. Survival of Parkinsonʼs disease patients in a large prospective cohort of male health professionals
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