258 results on '"Zhang, Renyu"'
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2. Efficient and generalizable prediction of molecular alterations in multiple cancer cohorts using H&E whole slide images
3. Enhancing Instance-Level Image Classification with Set-Level Labels
4. An Adam-enhanced Particle Swarm Optimizer for Latent Factor Analysis
5. A Dynamic-Neighbor Particle Swarm Optimizer for Accurate Latent Factor Analysis
6. Extraction, Purification, Characterization and in Vitro Hypoglycemic Activity of Polysaccharides from Fruiting Body of Phlebopus portentosus
7. Unraveling the formation mechanism of aroma compounds in pork during air frying using UHPLC-HRMS and Orbitrap Exploris GC–MS
8. Scalable Batch-Mode Deep Bayesian Active Learning via Equivalence Class Annealing
9. A peptidomic approach to discover the potential biomolecular signatures discriminating in-bag dry- and wet-aged lamb
10. Tailoring meat products for the elderly: A comprehensive review
11. Introduction
12. Conclusion and Advanced Topics
13. Common Demand Prediction Methods
14. Clustering Techniques
15. Data Pre-Processing and Modeling Factors
16. Evaluation and Visualization
17. Tree-Based Methods
18. More Advanced Methods
19. QTL mapping for flowering time in a maize-teosinte population under well-watered and water-stressed conditions
20. Challenges and processing strategies to produce high quality frozen meat
21. Effects of sex, sire and in-bag dry-ageing on the physicochemical and microbial properties, colour and fatty acids stability of lamb
22. Content Promotion for Online Content Platforms with the Diffusion Effect
23. How rumors diffuse in the infodemic: Evidence from the healthy online social change in China
24. Metabolic fingerprinting using Rapid evaporative ionisation mass spectrometry can discriminate meat quality and composition of lambs from different sexes, breeds and forage systems
25. Population genomics of Zea species identifies selection signatures during maize domestication and adaptation
26. Rapid Evaporative Ionisation Mass Spectrometry fingerprinting can discriminate lamb meat due to different ageing methods and levels of dehydration
27. Common Demand Prediction Methods
28. Clustering Techniques
29. Demand Prediction in Retail
30. More Advanced Methods
31. Conclusion and Advanced Topics
32. Tree-Based Methods
33. Evaluation and Visualization
34. Data Pre-Processing and Modeling Factors
35. Introduction
36. Accurate De Novo Prediction of Protein Contact Map by Ultra-Deep Learning Model
37. Metabolic fingerprinting of in-bag dry- and wet-aged lamb with rapid evaporative ionisation mass spectroscopy
38. Oxidative stability, proteolysis, and in vitro digestibility of fresh and long-term frozen stored in-bag dry-aged lean beef
39. ATAT: Automated Tissue Alignment and Traversal in Spatial Transcriptomics with Self-Supervised Learning
40. Tracking and proximity detection for robotic operations by multiple depth cameras
41. Large HBV Surface Protein-Induced Unfolded Protein Response Dynamically Regulates p27 Degradation in Hepatocellular Carcinoma Progression
42. Inventory Commitment and Monetary Compensation Under Competition
43. Deep Learning Based Causal Inference for Large-Scale Combinatorial Experiments: Theory and Empirical Evidence
44. Cold Start to Improve Market Thickness on Online Advertising Platforms: Data-Driven Algorithms and Field Experiments
45. Effect of animal age on the nutritional and physicochemical qualities of ovine bresaola
46. Adoptive cell transfer therapy for hepatocellular carcinoma
47. Chimeric antigen receptor T cell targeting EGFRvIII for metastatic lung cancer therapy
48. Effects of Metabolites, Sex, Sire, and Muscle Type on Chilled Lamb Meat Colour.
49. Trade-in Remanufacturing, Customer Purchasing Behavior, and Government Policy
50. Patterns of genomic variation in Chinese maize inbred lines and implications for genetic improvement
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