320 results on '"Zang, Huadong"'
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2. Optimize farm size and agronomic practices to improve agricultural sustainability: a case of multi-indicator assessment from the North China Plain
3. Peanut-based Rotation Stabilized Diazotrophic Communities and Increased Subsequent Wheat Yield
4. Legume-based crop diversification with optimal nitrogen fertilization benefits subsequent wheat yield and soil quality
5. Manure replacement of chemical fertilizers can improve soil quality in the wheat-maize system
6. Trade-off between soil enzyme activities and hotspots area depends on long-term fertilization: In situ field zymography
7. Improving soil quality and wheat yield through diversified crop rotations in the North China Plain
8. Enhanced soil organic carbon stability in rhizosphere through manure application
9. Navigating the trade-offs in crop production and soil quality through alternative cropping
10. Oat/soybean strip intercropping benefits crop yield and stability in semi-arid regions: A multi-site and multi-year assessment
11. Plant growth stages covered the legacy effect of rotation systems on microbial community structure and function in wheat rhizosphere
12. Soybean inclusion reduces soil organic matter mineralization despite increasing its temperature sensitivity
13. Optimal irrigation for wheat-maize rotation depending on precipitation in the North China Plain: Evidence from a four-year experiment
14. Carbon emissions in winter wheat – summer maize double cropping system under manure application and limited irrigation
15. Short-term continuous monocropping reduces peanut yield mainly via altering soil enzyme activity and fungal community
16. Long–term rotational and perennial cropping benefit soil organic carbon stocks and ecosystem multifunctionality
17. Quantifying apparent and real priming effects based on inverse labelling
18. Quantifying synergies and trade-offs in the food-energy-soil-environment nexus under organic fertilization
19. Legume-based rotation enhances subsequent wheat yield and maintains soil carbon storage
20. Reduce carbon footprint without compromising system productivity: Optimizing crop rotation in the North China plain
21. Productivity and water use efficiency of summer soybean-winter wheat rotation system under limited water supply in the North China Plain
22. Irrigation rather than fertilization drives the abundance, community structure and assembly process of soil denitrifiers
23. Labile substrate input weakens the memory effect of soil microbial functions under global warming
24. Legume-based crop diversification reinforces soil health and carbon storage driven by microbial biomass and aggregates
25. Yield advantage and carbon footprint of oat/sunflower relay strip intercropping depending on nitrogen fertilization
26. Intercropping improves soil ecosystem multifunctionality through enhanced available nutrients but depends on regional factors
27. Replacing chemical fertilizer with manure reduces N2O emissions in winter wheat – summer maize cropping system under limited irrigation
28. The long-term uncertainty of biodegradable mulch film residues and associated microplastics pollution on plant-soil health
29. Bioplastic (PHBV) addition to soil alters microbial community structure and negatively affects plant-microbial metabolic functioning in maize
30. Corrigendum to “Does crop rotation yield more in China? A meta-analysis” [Field Crops Research,Volume 245, 1 January 2020, 107659]
31. Climate warming masks the negative effect of microplastics on plant-soil health in a silt loam soil
32. Insights into the associations between soil quality and ecosystem multifunctionality driven by fertilization management: A case study from the North China Plain
33. Quantifying water footprint of winter wheat – summer maize cropping system under manure application and limited irrigation: An integrated approach
34. Microbial growth rates, carbon use efficiency and enzyme activities during post-agricultural soil restoration
35. Manure Application Increases Soil Bacterial and Fungal Network Complexity and Alters Keystone Taxa
36. Global systematic review with meta-analysis reveals yield advantage of legume-based rotations and its drivers
37. Deep-rooted perennial crops differ in capacity to stabilize C inputs in deep soil layers
38. Current Status and Future Challenges of Microplastics in the Agroecosystems
39. Do cropping system and fertilization rate change water-stable aggregates associated carbon and nitrogen storage?
40. Livestock-induced N2O emissions may limit the benefits of converting cropland to grazed grassland as a greenhouse gas mitigation strategy for agricultural peatlands
41. Methane emission and soil microbial communities in early rice paddy as influenced by urea-N fertilization
42. Allocation of assimilated carbon in paddies depending on rice age, chase period and N fertilization : Experiment with ¹³CO₂ labelling and literature synthesis
43. Nitrogen fertilization alters the distribution and fates of photosynthesized carbon in rice–soil systems : a ¹³C-CO₂ pulse labeling study
44. Soybean inclusion reduces soil organic matter mineralization despite increasing its temperature sensitivity
45. Not all soil carbon is created equal: Labile and stable pools under nitrogen input.
46. Spatiotemporal dynamic of rice production and its carbon footprint in Hainan, China: Implications for food security and environmental sustainability.
47. Raising the groundwater table in the non-growing season can reduce greenhouse gas emissions and maintain crop productivity in cultivated fen peats
48. Short-term continuous monocropping reduces peanut yield mainly via altering soil enzyme activity and fungal community
49. RNA-Seq Analysis Reveals Differential Responses of Potato (Solanum tuberosum L.) Plantlets Cultured in vitro to Red, Blue, Green, and White Light-emitting Diodes (LEDs)
50. Nitrogen fertilization alters the distribution and fates of photosynthesized carbon in rice–soil systems: a 13C-CO2 pulse labeling study
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