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1. Postharvest Treatment Effects on ‘Somerset Seedless’ Cold-Hardy Table Grapes

2. Assessment of Sequential Yeast Inoculation for Blackcurrant Wine Fermentation

3. New records of Tripedalia cystophora Conant, 1897 (Cubozoa, Carybdeida) along the southeastern Florida coastline

4. Fermentation Process Effects on Fermented McIntosh Apple Ciders

5. The need and development for a value-added toolkit—A case study with Montana specialty fruit growers

6. Haskap Juicing Method Effects on Haskap Juice Quality

7. Haskap Preharvest Fruit Drop and Stop-drop Treatment Testing

8. Bagging Apple Fruit for Codling Moth Control in Western Montana

9. Variety and weed management effects on organic chickpea stand establishment and seed yield

10. Organic Agriculture and the Quest for the Holy Grail in Water-Limited Ecosystems: Managing Weeds and Reducing Tillage Intensity

14. Fresh haskap berry postharvest quality characteristics and storage life

15. First Report of Halyomorpha halys (Hemiptera: Pentatomidae) in Montana, USA

16. Registration of ‘Ray’ Hard Red Winter Wheat

17. Temperature effects on three downy brome (Bromus tectorum) seed collections inoculated with the fungal pathogen Pyrenophora semeniperda

19. Warm‐season forage options in Northern Dryland Regions

20. Temperature and Alternative Hosts Influence Aceria tosichella Infestation and Wheat Streak Mosaic Virus Infection

21. Greggg: A Scalable High-performance, Low-cost Hospitality Robot

22. Impacts of Crop Variety and Time of Inoculation on the Susceptibility and Tolerance of Winter Wheat to Wheat streak mosaic virus

23. Drivers of diazotroph community structure and co-occurrence in a Northern Great Plains pulse crop rotation system

24. Effects of Soil Nitrogen and Atmospheric Carbon Dioxide on Wheat streak mosaic virus and Its Vector (Aceria tosichella Kiefer)

25. Azimuthal anisotropy in Cu+Au collisions at sNN=200 GeV

26. Towards a Parallel User Tool (ParDP) for Automatic Data Partitioning of Relational Databases

27. Wheat and Barley Susceptibility and Tolerance to Multiple Isolates of Wheat streak mosaic virus

28. Impacts of cropping system and management practices on the assembly of weed communities

29. Impact of species identity and phylogenetic relatedness on biologically-mediated plant-soil feedbacks in a low and a high intensity agroecosystem

30. A High-Level Tool for Enhancing the Performance and Scalability of Open-Source Relational Databases

31. Organic Agriculture and the Quest for the Holy Grail in Water-Limited Ecosystems: Managing Weeds and Reducing Tillage Intensity

32. Fates ofSetaria faberiandAbutilon theophrastiseeds in three crop rotation systems

33. Relative Canopy Height Influences Wild Oat (Avena fatua) Seed Viability, Dormancy, and Germination

34. Joint effects of biotic and abiotic stressors on winter wheat suppression ofBromus tectorum

35. Winter annual grassy weeds increase over-winter mortality in autumn-sown wheat

36. Chemical diversity analysis on some selected medicinally important pteridophytes of Western Ghats, India

37. Inter–specific variation studies on the phyto–constituents of Christella and Adiantum using phytochemical methods

38. Phytochemical studies on Azolla pinnata R. Br., Marsilea minuta L. and Salvinia molesta Mitch

39. Pathogenicity ofFusariumspp. to chickpea seed and seedlings (Cicer arietinumL.)

40. THE GROWTH–DEFENSE TRADE-OFF AND HABITAT SPECIALIZATION BY PLANTS IN AMAZONIAN FORESTS

41. Preliminary phytochemical studies of the leaf extracts of Rhododendron arboreum Sm. ssp. nilagiricum (Zenker) Tagg

42. Fungal pathogen species richness: why do some plant species have more pathogens than others?

43. ESPECIALIZACIÓN EDÁFICA EN PLANTAS DE LA AMAZONÍA PERUANA

44. Preliminary phytochemical screening of the pericarp of Crataeva magna (Lour.) DC. – a medicinal tree

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