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1. Influence of Alpinia katsumadai Hayata Extract on the Textural Properties of Duck Meat and Effect of Farnesol on the Structure of Myofibrillar Protein

2. Analysis of Issues Arising from Food Claims in the 'Functionalization Trend' of the Food Market and Recommendations for Scientific Management

3. Living photosynthetic microneedle patches for in situ oxygenation and postsurgical melanoma therapy

4. Low-frequency and dual-band microwave absorption properties of novel VB-group disulphides (3R–TaS2) nanosheets

5. The impact of pandemic threats on intertemporal choices in Chinese and Americans

6. Robot-assisted resection of renal tumor in children and comparison with laparoscopic surgery

7. Study and Analysis of Eating Adaptability of Health Food for Special Population

8. A sustainable synthesis of 3,3-disubstituted oxindoles via CuBr-catalysed capture of carboxylic oxonium ylides with isatylidene malononitrile

9. Housing status is protective of neuropsychiatric symptoms among dementia-free multi-ethnic Asian elderly

10. Altered gut microbiota and systemic immunity in Chinese patients with schizophrenia comorbid with metabolic syndrome

11. Activation of the PERK/eIF2α axis is a pivotal prerequisite of taxanes to cancer cell apoptosis and renders synergism to overcome paclitaxel resistance in breast cancer cells

12. Preparation of a novel aqueous vermiculite dispersion fire extinguishing agent to inhibit lithium-ion battery fires

13. TRP channels in cancer: Therapeutic opportunities and research strategies

14. De novo design of mIDH1 inhibitors by integrating deep learning and molecular modeling

15. Diversity of carbon cycle-linked phyllosphere microorganisms: A key driver of CO2 flux in macrophyte-dominated aquatic systems

16. Wearable Magnetic Field Sensor with Low Detection Limit and Wide Operation Range for Electronic Skin Applications

22. Carbenoid-involved reactions integrated with scaffold-based screening generates a Nav1.7 inhibitor

23. Population pharmacokinetics and dose optimization of magnesium sulfate in Chinese preeclampsia population

25. Birth weight and premature ovarian insufficiency: a systematic review and meta-analysis

26. Recent advances and future prospects on Ni3S2-Based electrocatalysts for efficient alkaline water electrolysis

27. Design, synthesis, and biological evaluation of evodiamine-indolequinone hybrids as novel NQO1 agonists against non-small cell lung cancer

28. Progress in antibacterial applications of nanozymes

29. Comparative bibliometric analysis of artificial intelligence-assisted polyp diagnosis and AI-assisted digestive endoscopy: trends and growth in AI gastroenterology (2003–2023)

30. Study on the window spill fire plume trajectory of over-ventilated intermediate-scale compartment fires

31. Spatio-temporal variation and influencing factors of aero-sports tourism internet attention in Shaanxi Province, China

46. Enhanced detection algorithm for apple bruises using structured light imaging

47. Wearable and interactive multicolored photochromic fiber display

48. Research on the Ground Vacuum Shortwave Calibration of Moon-Based Earth Radiation Budget Detector

49. Research Progress on Extraction, Structure Determination, Chemical Modification and Biological Activity of Garlic Polysaccharides

50. Triglyceride-glucose body mass index predicts prognosis in patients with ST-elevation myocardial infarction

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