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1. Elements in lipstick material

2. Proficiency testing for total mercury in oyster with a metrologically traceable reference value from isotope dilution mass spectrometry: implications on laboratory practices using mercury analyzers

3. CCQM-K143 comparison of copper calibration solutions prepared by NMIs/DIs

4. Final report of the CCQM-K145: toxic and essential elements in bovine liver

5. Development of a Paste-type Certified Reference Material of Tomato for Elemental Analysis: Certification and Long-term Stability Study

6. Asia-Pacific Metrology Program (APMP) and Asia-Pacific Laboratory Accreditation Cooperation (APLAC) joint proficiency testing with metrological reference values for hazardous elements in cabbage

7. Development of Exact Matrix-Matching Inductively Coupled Plasma-Optical Emission Spectroscopy for the Analysis of Cu and K in Infant Formula

8. Development of an ID ICP-MS reference method for the determination of Cd, Hg and Pb in a cosmetic powder certified reference material

9. Development of a Certified Reference Material (NMIJ CRM 7203-a) for Elemental Analysis of Tap Water

10. Report of the CCQM-K97: measurement of arsenobetaine standard solution and arsenobetaine content in fish tissue (tunafish)

11. Development of Isotope Dilution LC-MS/MS Method for Accurate Determination of Arsenobetaine in Oyster Certified Reference Material

12. Development of a certified reference material for the determination of acrylamide in potato chips

13. Determination of Dibutyltin in Sediments Using Isotope Dilution Liquid Chromatography-Inductively Coupled Plasma Mass Spectrometry

14. Final report of CCQM-K96.1 'Determination of amount content of dichromate'

15. Final report on key comparison CCQM-K96: Determination of amount content of dichromate

16. Final report on key comparison CCQM-K73: Amount content of H+in hydrochloric acid (0.1 mol kg−1)

17. CCQM-K34 Final Report: Assay of potassium hydrogen phthalate

18. Development of a certified reference material for the determination of acrylamide in potato chips.

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