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With the wide application of the Internet of Things (IoT), storing large amounts of IoT data and protecting data privacy has become a meaningful issue. In general, the access control mechanism is used to prevent illegal users from accessing private data. However, traditional data access control schemes face some non-ignorable problems, such as only supporting coarse-grained access control, the risk of centralization, and high trust issues. In this paper, an attribute-based data access control scheme using blockchain technology is proposed. To address these problems, attribute-based encryption (ABE) has become a promising solution for encrypted data access control. Firstly, we utilize blockchain technology to construct a decentralized access control scheme, which can grant data access with transparency and traceability. Furthermore, our scheme also guarantees the privacy of policies and attributes on the blockchain network. Secondly, we optimize an ABE scheme, which makes the size of system parameters smaller and improves the efficiency of algorithms. These optimizations enable our proposed scheme supports large attribute universe requirements in IoT environments. Thirdly, to prohibit attribute impersonation and attribute replay attacks, we design a challenge-response mechanism to verify the ownership of attributes. Finally, we evaluate the security and performance of the scheme. And comparisons with other related schemes show the advantages of our proposed scheme. Compared to existing schemes, our scheme has more comprehensive advantages, such as supporting a large universe, full security, expressive policy, and policy hiding.

AimThis study aims to evaluate the relationship between the Composite Dietary Antioxidant Index (CDAI) and the prevalence and recurrence of kidney stones.MethodsData from the National Health and Nutrition Examination Survey (NHANES) collected between 2007 and 2014 were used in this cross-sectional analysis. The CDAI was derived by standardizing the intake of dietary antioxidants from 24 h dietary recalls. The study assessed the prevalence and recurrence of kidney stones based on questionnaire responses. The association between the CDAI and both the prevalence and recurrence of kidney stones was investigated using multivariable logistic regression. Subgroup analyses and interaction tests further evaluated the robustness of this relationship.ResultsThe study included 20,743 participants, and the reported incidence and recurrence rates of kidney stones were 9.09 and 2.90%, respectively. After stratifying the CDAI into tertiles, an inverse trend was observed in both kidney stones’ prevalence and recurrence probabilities with increasing CDAI levels. Adjusting for confounding factors, individuals in the top tertile had a 23% lower prevalence of kidney stones (OR = 0.77, 95% CI: 0.66, 0.90, p = 0.0011) and a 39% lower recurrence rate (OR = 0.61, 95% CI: 0.47, 0.80, p = 0.0003) than those in the bottom tertile. In addition, interaction tests showed that age, gender, body mass index, hypertension, and diabetes did not significantly affect the relationship between CDAI levels and kidney stone prevalence and recurrence rates.ConclusionOur study suggests that increased levels of CDAI are associated with reduced incidence and recurrence rates of kidney stones. Therefore, increasing the intake of dietary antioxidants may be an effective strategy for preventing kidney stones and their recurrence.