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1. Detection of Soybean mosaic virus by Reverse Transcription Loop-mediated Isothermal Amplification

2. Development of Multiplex RT-PCR for Simultaneous Detection of Garlic Viruses and the Incidence of Garlic Viral Disease in Garlic Genetic Resources

3. First Report of the Virus Diseases in Victory Onion (Allium victorialis var. platyphyllum)

6. Sequence-based unique DNA marker for simultaneous genotyping of all three β-conglycinin subunit genes in soybean

7. Adaptability of the high first pod height, shattering-resistant soybean cultivar ‘Saegeum’ to mechanized harvesting

8. Soybean Viromes in the Republic of Korea Revealed by RT-PCR and Next-Generation Sequencing

9. Pod Shattering Tolerant Black Soybean Cultivar 'Cheongja4' with Green Cotyledon and without Seed Coat Cracking

10. First Report of Postharvest Tuber Rot of American Groundnut (Apios americana) Caused by Fusarium acuminatum

13. Large seed, Lodging resistant and High yield Soybean Cultivar ‘Seonpung’ for Soy-paste and Tofu

14. Bacterial Spot of Tomato Caused by Xanthomonas perforans, a New Disease in Korea

15. Bacterial Leaf Spot of Iceberg Lettuce Caused by Xanthomonas campestris pv. vitians Type B, a New Disease in South Korea

16. First Report of Colletotrichum sublineola Causing Anthracnose on Sorghum bicolor in South Korea

18. First Report of Maize Yellow Mosaic Virus on Zea mays in South Korea

19. First Report of Bean Common Mosaic Necrosis Virus Infecting Soybean in Korea

20. Detection of Soybean mosaic virus by Reverse Transcription Loop-mediated Isothermal Amplification

21. Evaluation of Different Light Colors in Solar Trap as Attractants to Cereal and Legume Insect Pests

22. The Isolation and Identification of Soybean Pod and Stem Blight in Taiwan

23. Interactive effects of temperature and relative humidity on oviposition and development of Callosobruchus chinensis (L.) on azuki bean

24. Development of Multiplex RT-PCR for Simultaneous Detection of Garlic Viruses and the Incidence of Garlic Viral Disease in Garlic Genetic Resources

25. Development of Molecular Markers for Low Raffinose and Stachyose in Korean Soybean Cultivars

26. Growth Characteristics of Sprouts and Changes of Antioxidant Activities in Common Bean (Phaseolus vulgaris L.) with Cultivated Temperature

27. Multiplex PCR Assay for the Simultaneous Detection of Major Pathogenic Bacteria in Soybean

28. Characterization of SMV resistance of soybean produced by genetic transformation of SMV-CP gene in RNAi

29. Bacterial Stripe of Proso Millet Caused by Acidovorax avenae subsp. avenae in Korea

30. First Report of the Virus Diseases in Victory Onion (Allium victorialis var. platyphyllum)

31. Survey of Major Disease Incidence of Rice in Korea during 1999-2008

32. First Report of Maize yellow mosaic virus Infecting Panicum miliaceum and Sorghum bicolor in South Korea

33. First Report of Tomato spotted wilt virus Infecting Soybean in Korea

34. Establishment of Economic Threshold by Evaluation of Yield Component and Yield Damages Caused by Rice Leaf Blast (Magnaporthe grisea)

35. First Report of Soybean Dwarf Virus on Soybean(Glycine max) in Korea

37. Fire Blight of Apple, Caused by Erwinia amylovora, a New Disease in Korea

38. First Report of Pantoea sp. Induced Soft Rot Disease of Pleurotus eryngii in Korea

39. Development of Molecular Markers Conferring Bacterial Leaf Pustule Resistance Gene, rxp, using Resistant and Susceptible Cultivars in Soybean.

40. A New Soybean Cultivar 'Wonheug' for Sprout with Small Seed, Black Seed Coat and Disease Tolerance.

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