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8. Luminal CCK-releasing factors in the isolated vascularly perfused rat duodenojejunum

13. Relation between a history of glaucoma and subjective happiness: the JPHC-Next study.

14. Reliability and validity of the Japanese version of the Ocular pain assessment survey (OPAS-J).

15. Relation Between Body Mass Index and Dry Eye Disease: The Japan Public Health Center-Based Prospective Study for the Next Generation.

16. The effects of a steam warming eye mask on the ocular surface and mental health.

17. Elevated levels of prostaglandin E 2 in the tears of patients with severe allergic conjunctivitis and primary cultured conjunctival cells are suppressed by ketotifen and dexamethasone.

18. Changes in Distribution of Dry Eye Diagnostic Status Among Visual Display Terminal Workers According to the Revised Criteria of the Asia Dry Eye Society.

19. Analysis of the association between the severity of ocular and systemic pain.

20. Recovery of Vision following Enzyme Replacement Therapy in a Patient with Mucopolysaccharidosis Type II, Hunter Syndrome.

21. Characteristics of Individuals with Dry Eye Symptoms Without Clinical Diagnosis: Analysis of a Web-Based Survey.

22. Retinol but not retinoic acid can enhance the glutathione level, in a manner similar to β-carotene, in a murine cultured macrophage cell line.

23. Certain carotenoids enhance the intracellular glutathione level in a murine cultured macrophage cell line by inducing glutamate-cysteine-ligase.

24. The anti-inflammatory effects of flavanol-rich lychee fruit extract in rat hepatocytes.

25. Larval stages of the bluefin tuna blood fluke Cardicola opisthorchis (Trematoda: Aporocotylidae) found from Terebella sp. (Polychaeta: Terebellidae).

26. Citrus nobiletin suppresses inducible nitric oxide synthase gene expression in interleukin-1β-treated hepatocytes.

27. Self-reported seafood intake and atopy in Japanese school-aged children.

28. Gastrointestinal digestion and absorption of Pen j 1, a major allergen from Kuruma prawn, Penaeus japonicus.

29. Ingested quercetin but not rutin increases accumulation of hepatic beta-carotene in BALB/c mice.

30. beta-Carotene and beta-cryptoxanthin but not lutein evoke redox and immune changes in RAW264 murine macrophages.

31. Ingested beta-carotene enhances glutathione level and up-regulates the activity of cysteine cathepsin in murine splenocytes.

32. Feeding with both β-carotene and supplemental α-tocopherol enhances type 1 helper T cell activity among splenocytes isolated from DO11.10 mice.

33. Effect of a conjugated quercetin metabolite, quercetin 3-glucuronide, on lipid hydroperoxide-dependent formation of reactive oxygen species in differentiated PC-12 cells.

34. Beta-carotene modulates the immunological function of RAW264, a murine macrophage cell line, by enhancing the level of intracellular glutathione.

35. Approach to novel functional foods for stress control 5. Antioxidant activity profiles of antidepressant herbs and their active components.

36. Synergistic effect of vitamin E and beta-carotene on the suppression of ovalbumin-specific immunoglobulin E production in mice.

37. Alum augments the experimental allergenicity of Kunitz-type soybean trypsin inhibitor independent of the antigen-adsorption.

38. Inhibition of immunoglobulin E production in allergic model mice by supplementation with vitamin E and beta-carotene.

39. Adjuvant activity of alum in inducing antigen specific IgE antibodies in BALB/c mice: a reevaluation.

40. Effect of quercetin and its conjugated metabolite on the hydrogen peroxide-induced intracellular production of reactive oxygen species in mouse fibroblasts.

41. Occurrence of IgE antibody-recognizing N-linked glycan moiety of a soybean allergen, Gly m Bd 28K.

42. Quantitative analysis of Gly m Bd 28K in soybean products by a sandwich enzyme-linked immunosorbent assay.

43. Purification of characterization of soybean allergen Gly m Bd 28K.

44. Micro-assay method for evaluating the allergenicity of the major soybean allergen, Gly m Bd 30K, with mouse antiserum and RBL-2H3 cells.

45. Reduction of the allergenicity of soybean by treatment with proteases.

46. Identification of the glycosylation site of a major soybean allergen, Gly m Bd 30K.

47. Micro-assay to measure the allergenicity of a Kunitz-type soybean trypsin inhibitor toward Balb/c mice by using RBL-2H3 cells.

48. Measurement of Gly m Bd 30K, a major soybean allergen, in soybean products by a sandwich enzyme-linked immunosorbent assay.

49. Characteristic and Localization of the Monitor Peptide Receptor.

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