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3. Presence of SARS-CoV-2 on surfaces and materials in supermarket social areas in Türkiye.

4. History repeats itself: horse originated hyperimmune sera production against SARS CoV-2

6. The role of Veterinary Medicine and Veterinary Control Research Institutes in the food security and supply chains

9. Investigation of Genetic Structures of Coloured Horses by mtDNA D-loop Sequence Analysis in Turkey.

10. Sığırlarda Tropikal Theileriosis Üzerine Epidemiyolojik Araştırmalar

11. Polatlı yöresinde tropikal theileriosis'e karşı aşılanmış sığırlarda aşı sonrası seroprevalans çalışmaları

12. Kovanlardan ve Tüketime Sunulan Bal Örneklerinden Paenibacillus Larvae'nın İzolasyonu

13. Türkiye'de rahvan koşan atlar arasındaki genetik çeşitlilik.

14. Ankara Yöresi Koyunlarında Toxoplasma gondii'nin Prevalansının Saptanması

15. Çankırı Yöresi Sığırlarında Theileria annulata'nın Sero-Prevalansı

16. The effect of dietary protein and some amino acids on immunity in parasitised lambs : A thesis submitted in partial fulfilment of the requirements for the Degree of Master of Science at Lincoln University

17. Determination of Aldicarb, Propoxur, Carbofuran, Carbaryl and Methiocarb Residues in Honey by HPLC with Post-column Derivatization and Fluorescence Detection after Elution from a Florisil Column.

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