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2. Total phenolic content and antioxidant activity in eight cowpea ( Vigna unguiculata) genotypes

3. Agronomic characteristics of elite soybean lines and the response to pod shattering

4. The seed quality of Indonesian cowpea local varieties after storage

5. Extraction Treatments Affect Total Flavonoid and Phenolic Contents of Cowpea (Vigna Unguiculata L. Walp.)

6. Effectiveness of rice straw with biodecomposer and biofertilizer application in new land clearing in Merauke, Papua

7. Yield gain of groundnut cultivars released from 1950 until 2017

8. Evaluation of several soybean genotypes for pod shattering resistance

9. Screening of antagonistic fungi against web blight disease and identification of volatile metabolites produced by Trichoderma

11. Kelayakan Usaha Tani Ayam KUB melalui Pemanfaatan Daun Lamtoro sebagai Pakan Lokal di Kabupaten Jayapura, Papua

12. The Utilization of Sago Waste as Cattle Feed

13. Development of Endotokia Matricida and Emergence of Originating Infective Juveniles of Steinernematid and Heterorhabditid Nematodes

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