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2. Working with Indigenous, local and scientific knowledge in assessments of nature and nature’s linkages with people

7. Genome-wide association study of rice grain width variation

12. Genomic footprints of Kam Sweet Rice domestication indicate possible migration routes of the Dong people in China and provide resources for future rice breeding

18. Genomic footprints of Kam Sweet Rice domestication indicate possible migration routes of the Dong people in China and provide resources for future rice breeding.

20. Effects of Traditional Ethnic Minority Food Culture on Genetic Diversity in Rice Landraces in Guizhou Province, China.

34. Levers and leverage points for pathways to sustainability

35. Plant-Climate Interaction Effects: Changes in the Relative Distribution and Concentration of the Volatile Tea Leaf Metabolome in 2014–2016

36. Important issues concerning the national legislation of access to genetic resources and benefit-sharing

37. Influence of traditional Wa culture on vegetable germplasm diversity in Yunnan Province

38. Incorporating gender equality into biodiversity conservation

41. أرزّ وسمك وبطّ في تناسق مع البشر

42. Du riz, des poissons,des canards et des hommes

43. Chapter 5.Pathways towards a Sustainable Future

46. An inventory of county-level biodiversity in Northwest Yunnan

48. Environmental Factors Variably Impact Tea Secondary Metabolites in the Context of Climate Change

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