140 results on '"Xu, Zejian"'
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2. A failure model for bulk metallic glass based on strain rate-correlated softening mechanism
3. Influence of metal-phenolic networks on the properties of soy protein isolates gels
4. Shear, extensional rheology, and tribology of polysaccharide-thickened soy protein-based liquid systems for dysphagia management
5. Effect of protease hydrolysis on the structure of acidic heating-induced soy protein amyloid fibrils
6. Fabrication of enhanced aerogel template oleogels with enzyme-hydrolyzed soy protein isolate and covalent cross-linking
7. Fabrication of soy protein nanoparticles based on metal-phenolic networks for stabilization of nano-emulsions delivery system
8. Optimizing texture and mechanical properties: The impact of pH-modulated metal-phenolic networks on soy protein isolate gels
9. Effects of notch width and loading rate on the dynamic mode II fracture toughness of Ti-6Al-4V
10. Elucidating the modulatory influence of Hofmeister divalent ions on the structural dynamics and rheological properties of soy protein amyloid fibrils
11. Coupled effect of stress state and strain rate on ductile fracture of Ti6Al4V alloy
12. Dual-reinforcement strategy: Fabrication of CMC-Na/SPI aerogel-templated oleogels through electrostatic adsorption and chemical crosslinking
13. Fabrication and characterization of glycerin-plasticized soy protein amyloid fibril scaffolds by unidirectional freeze casting method
14. Modeling of the thermal softening of metals under impact loads and their temperature–time correspondence
15. Chitin nanocrystals as natural gel modifier for yielding stronger acid-induced soy protein isolate gel
16. Development of composite electrospun films utilizing soy protein amyloid fibrils and pullulan for food packaging applications
17. Ability of soy protein derived amyloid fibrils to stabilize aqueous two-phase system and effect of pH on the system
18. Structural insights into acidic heating-induced amyloid fibrils derived from soy protein as a function of protein concentration
19. Impact of metal-phenolic networks on the structural and functional properties of soy protein
20. Quercetin directed transformation of calcium carbonate into porous calcite and their application as delivery system for future foods
21. Stability, rheological behavior and microstructure of Pickering emulsions co-stabilized by soy protein and carboxymethyl chitosan
22. Functional properties of soybean isolate protein as influenced by its critical overlap concentration
23. Further evaluation on structural and antioxidant capacities of soy protein isolate under multiple freeze–thaw cycles
24. Structure remodeling of soy protein-derived amyloid fibrils mediated by epigallocatechin-3-gallate
25. Pure mode II dynamic fracture characteristics and failure mechanism of Zr41.2Ti13.8Cu12.5Ni10Be22.5 bulk metallic glass
26. A ductile fracture model incorporating stress state effect
27. Dynamic shear fracture toughness and failure characteristics of Ti–6Al–4V alloy under high loading rates
28. A different viewpoint on mechanism of fracture to shear-banding failure mode transition
29. Convolutional Neural Network-Based Question Answering Over Knowledge Base with Type Constraint
30. Fabrication and characterization of soybean oil bodies encapsulated in maltodextrin and chitosan-EGCG conjugates: An in vitro digestibility study
31. Plastic behavior and failure mechanism of Ti-6Al-4V under quasi-static and dynamic shear loading
32. Determination of shear behavior and constitutive modeling of the 603 steel over wide temperature and strain rate ranges
33. Thermo-viscoplastic behavior and constitutive modeling of pure copper under high-strain-rate shear condition
34. Dual-reinforcement strategy: Fabrication of CMC-Na/SPI aerogel-templated oleogels through electrostatic adsorption and chemical crosslinking
35. Fabrication and characterization of glycerin-plasticized soy protein amyloid fibril scaffolds by unidirectional freeze casting method
36. Chitin nanocrystals as natural gel modifier for yielding stronger acid-induced soy protein isolate gel
37. On shear failure behaviors of an armor steel over a large range of strain rates
38. A novel method in dynamic shear testing of bulk materials using the traditional SHPB technique
39. Convolutional Neural Network-Based Question Answering Over Knowledge Base with Type Constraint
40. Study on mode I dynamic fracture characteristics with a mini three-point bending specimen for the split Hopkinson bar technique
41. A ductile fracture model incorporating stress state effect
42. Loading rate effect and failure mechanisms of ultra-high-strength steel under mode II fracture
43. Comparison of constitutive models for FCC metals over wide temperature and strain rate ranges with application to pure copper
44. Recent advances in soy protein extraction technology
45. Thermomechanical behavior and constitutive modeling of tungsten-based composite over wide temperature and strain rate ranges
46. Recent advances in soy protein extraction technology.
47. A novel method in determination of dynamic fracture toughness under mixed mode I/II impact loading
48. A generalized plasticity model incorporating stress state, strain rate and temperature effects
49. Plastic behavior and failure mechanism of Ti-6Al-4V under quasi-static and dynamic shear loading
50. Plastic Behavior and Constitutive Modeling of Armor Steel over Wide Temperature and Strain Rate Ranges
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