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1. Multiscale modeling of smectite illitization in bentonite buffer of engineered barrier system

2. Serum metabolic profiles in quails: Effects of age, breed, and sex

3. SFMBT2 regulates plumage color via serum metabolites in Chinese Anyi tile-like gray chickens

4. Bacteroidales reduces growth rate through serum metabolites and cytokines in Chinese Ningdu yellow chickens

5. Landscapes of gut bacterial and fecal metabolic signatures and their relationship in severe preeclampsia

6. Characteristics of intestinal bacteriophages and their relationship with Bacteria and serum metabolites during quail sexual maturity transition

7. Expansion and diversity of caspases in Mytilus coruscus contribute to larval metamorphosis and environmental adaptation

8. UID-Dual Transcriptome Sequencing Analysis of the Molecular Interactions between Streptococcus agalactiae ATCC 27956 and Mammary Epithelial Cells

9. Extensive identification of serum metabolites related to microbes in different gut locations and evaluating their associations with porcine fatness

10. Engineered biochar derived from lemon peel waste for highly efficient removal of organic pollutants from water

11. A catalog of microbial genes and metagenome-assembled genomes from the quail gut microbiome

12. Characteristics and potential biomarkers of flavor compounds in four Chinese indigenous chicken breeds

13. Gut microbiome and serum metabolome analyses identify biomarkers associated with sexual maturity in quails

14. Gut archaea associated with bacteria colonization and succession during piglet weaning transitions

15. Identifying biomarkers of the gut bacteria, bacteriophages and serum metabolites associated with three weaning periods in piglets

16. Prevotella copri increases fat accumulation in pigs fed with formula diets

17. Expanded catalog of microbial genes and metagenome-assembled genomes from the pig gut microbiome

18. Insights from tyrosinase into the impacts of modified morphology of calcium carbonate on the nacre formation of pearl oysters

19. RNA Sequencing of the Pituitary Gland and Association Analyses Reveal PRKG2 as a Candidate Gene for Growth and Carcass Traits in Chinese Ningdu Yellow Chickens

20. Novel globular C1q domain-containing protein (PmC1qDC-1) participates in shell formation and responses to pathogen-associated molecular patterns stimulation in Pinctada fucata martensii

21. A mutation in PHKG1 causes high drip loss and low meat quality in Chinese Ningdu yellow chickens

22. Polyamine Putrescine Regulates Oxidative Stress and Autophagy of Hemocytes Induced by Lipopolysaccharides in Pearl Oyster Pinctada fucata martensii

23. Transcriptome analysis reveals the transition and crosslinking of immune response and biomineralization in shell damage repair in pearl oyster

24. An Integrative Analysis of Transcriptome and GWAS Data to Identify Potential Candidate Genes Influencing Meat Quality Traits in Pigs

25. Muscle glycogen level and occurrence of acid meat in commercial hybrid pigs are regulated by two low-frequency causal variants with large effects and multiple common variants with small effects

26. Developmental characteristics of pearl oyster Pinctada fucata martensii: insight into key molecular events related to shell formation, settlement and metamorphosis

27. Data-driven modeling to optimize the injection well placement for waterflooding in heterogeneous reservoirs applying artificial neural networks and reducing observation cost

28. Copy number variation in the MSRB3 gene enlarges porcine ear size through a mechanism involving miR-584-5p

29. PfmPif97-like regulated by Pfm-miR-9b-5p participates in shell formation in Pinctada fucata martensii.

30. PmRunt regulated by Pm-miR-183 participates in nacre formation possibly through promoting the expression of collagen VI-like and Nacrein in pearl oyster Pinctada martensii.

31. Genome-wide association study of meat quality traits in a White Duroc×Erhualian F2 intercross and Chinese Sutai pigs.

34. ABO genotype alters the gut microbiota by regulating GalNAc levels in pigs

35. Subcutaneous and intramuscular fat transcriptomes show large differences in network organization and associations with adipose traits in pigs

36. Novel globular C1q domain-containing protein (PmC1qDC-1) participates in shell formation and responses to pathogen-associated molecular patterns stimulation in Pinctada fucata martensii

37. Globular C1q domain-containing protein from Pinctada fucata martensii participates in the immune defense process

38. Transcriptomic responses reveal impaired physiological performance of the pearl oyster following repeated exposure to marine heatwaves

39. Expanded catalog of microbial genes and metagenome-assembled genomes from the pig gut microbiome

40. Prevotella Copri Increases fat Accumulation in Pigs fed by Formula Diets

41. Data-driven modeling to optimize the injection well placement for waterflooding in heterogeneous reservoirs applying artificial neural networks and reducing observation cost

42. An ancient deletion in the ABO gene affects the composition of the porcine microbiome by altering intestinal N-acetyl-galactosamine concentrations

44. Comparison of treatments in patients with distal humerus intercondylar fracture: a systematic review and meta-analysis

45. PfmPif97-like regulated by Pfm-miR-9b-5p participates in shell formation in Pinctada fucata martensii

46. The global effects of PmRunt co-located and co-expressed with a lincRNA lncRunt in pearl oyster Pinctada fucata martensii

47. MOESM6 of Muscle glycogen level and occurrence of acid meat in commercial hybrid pigs are regulated by two low-frequency causal variants with large effects and multiple common variants with small effects

48. Additional file 7: of Developmental characteristics of pearl oyster Pinctada fucata martensii: insight into key molecular events related to shell formation, settlement and metamorphosis

50. Additional file 5: of Developmental characteristics of pearl oyster Pinctada fucata martensii: insight into key molecular events related to shell formation, settlement and metamorphosis

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