253 results on '"Xia, Yong-Gang"'
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2. Reversible ON- and OFF-switch receptors Clec4G and Rab1A reveal the hormetic effects of a pectin polysaccharide in Aralia elata (Miq.) Seem
3. Structural identification, rheological properties and immunological receptor of a complex galacturonoglucan from fruits of Schisandra chinensis (Turcz.) Baill
4. Distinction and quantification of Panax polysaccharide extracts via attenuated total reflectance-Fourier transform infrared spectroscopy with first-order derivative processing
5. Revealing the “Yin-Jing” mystery veil of Platycodon grandiflorum by potentiating therapeutic effects and lung-oriented guidance property
6. Fructooligosaccharides and fructans from Platycodon grandiflorum: Structural characterization, lung-oriented guidance and targetability
7. Insight of “Yin-Jing” medical property ofLigusticum chuanxiong Hort. via pharmacokinetics and tissue distributions by ultra-performance liquid chromatography-triple quadrupole mass spectrometry
8. Structure of an unprecedent glucuronoxylogalactoglucomannan from fruit bodies of Auricularia auricula-judae (black woody ear)
9. Structure of a highly branched galacturonoglucan from fruits of Schisandra chinensis (Turcz.) Baill.
10. Direct acetylation for full analysis of polysaccharides in edible plants and fungi using reverse phase liquid chromatography-multiple reaction monitoring mass spectrometry
11. A nondestructive solution to quantify monosaccharides by ATR-FTIR and multivariate regressions: A case study of Atractylodes polysaccharides
12. Effects of various processed methods on chemical constituents and anti-hepatitis activity of Bupleurum scorzonerifolium Willd. by metabonomics and molecular docking
13. Exploring the effects of different processing techniques on the composition and biological activity of Platycodon grandiflorus (Jacq.) A.DC. by metabonomics and pharmacologic design
14. Structure and immunological activity of an arabinan-rich acidic polysaccharide from Atractylodes lancea (Thunb.) DC
15. Featured Cover
16. A novel LC-MS/MS method for complete composition analysis of polysaccharides by aldononitrile acetate and multiple reaction monitoring
17. Oligo/polysaccharides from Cyathula officinalis and Achyranthes bidentata: a review of structures and bioactivities
18. Identification and comparison of triterpene saponins in Aralia elata leaves and buds by the energy-resolved MSAll technique on a liquid chromatography/quadrupole time-of-flight mass spectrometry
19. Structural characterization of the metabolites of orally ingested hederasaponin B, a natural saponin that is isolated from Acanthopanax senticosus leaves by liquid chromatography–mass spectrometry
20. Ultrafiltration isolation, structures and anti-tumor potentials of two arabinose- and galactose-rich pectins from leaves of Aralia elata
21. A new application of acetylation for analysis of acidic heteropolysaccharides by liquid chromatography-electrospray mass spectrometry
22. Chemical fingerprinting techniques for the differentiation of polysaccharides from genus Astragalus
23. TMT-Based Proteomics Reveal the Mechanism of Action of Amygdalin against Rheumatoid Arthritis in a Rat Model through Regulation of Complement and Coagulation Cascades
24. Rapid screening and characterization of triterpene saponins in Acanthopanax senticosus leaves via untargeted MSAll and SWATH techniques on a quadrupole time of flight mass spectrometry
25. Structural characteristics and hepatoprotective potential of Aralia elata root bark polysaccharides and their effects on SCFAs produced by intestinal flora metabolism
26. A generic strategy based on gas phase decomposition of protonated and ammoninted precursors producing predictable MRM-MS ion pairs and collision energies for direct analysis of plant triterpene glycosides
27. Gas chromatography–mass spectrometry-based trimethylsilyl-alditol derivatives for quantitation and fingerprint analysis of Anemarrhena asphodeloides Bunge polysaccharides
28. Complete composition analysis of polysaccharides based on HPAEC‐PAD coupled with quantitative analysis of multi‐components by single marker.
29. Insight of “Yin-Jing” medical property of Ligusticum chuanxiong Hort. via pharmacokinetics and tissue distributions by ultra-performance liquid chromatography-triple quadrupole mass spectrometry
30. Microwave assisted free radical degradation of Schisandra polysaccharides: Optimization, identification and application
31. An alternative strategy based on ultra‐high‐performance supercritical fluid chromatography for full monosaccharide compositional analysis of polysaccharides in Schisandra chinensis fruits
32. Analysis of oligosaccharide sequences of trace Caulophyllum robustum saponins by direct infusion multiple-stage tandem mass spectrometry
33. Structural studies of an arabinan from the stems of Ephedra sinica by methylation analysis and 1D and 2D NMR spectroscopy
34. Phytochemistry and biosynthesis of δ-lactone withanolides
35. A strategy for characterization of triterpene saponins in Caulophyllum robustum hairy roots by liquid chromatography with electrospray ionization quadrupole time-of-flight mass spectrometry
36. Caffeoyl Phenylethanoid Glycosides from Unripe Fruits of Forsythia Suspensa
37. Schisandraceae triterpenoids: a review
38. Anti‐proliferative properties of Schinensilactone A, A Schnortriterpenoid with 7,8‐seco‐1,8‐cyclo Scaffold against Caco‐2 by inducing cell apoptosis from the Leaves of Schisandra chinensis
39. A New Triterpenoid Saponin from the Leaves of Aralia elata
40. Low-polymerization compositional fingerprinting for characterization of Schisandra polysaccharides by hydrophilic interaction liquid chromatography-electrospray mass spectrometry
41. Discrimination and characterization of Panax polysaccharides by 2D COS-IR spectroscopy with chemometrics
42. A New Caffeoyl Phenylethanoid Glycoside from the Unripe Fruits of Forsythia suspensa
43. Baimantuoluosides D-G, four new withanolide glucosides from the flower of Datura metel L.
44. Lignan constituents from Chloranthus japonicus Sieb.
45. Chemical constituents from the flower of Datura metel L.
46. Enzymatic-fingerprinting workflow of polysaccharides in Hericium erinaceus fruiting bodies: From HILIC-ESI−-MS screening to targeted MIM profiling
47. A high methyl ester pectin polysaccharide from the root bark of Aralia elata: Structural identification and biological activity
48. Structural-fingerprinting of polysaccharides to discern Panax species by means of gas-liquid chromatography and mass spectrometry
49. Comparable studies of two polysaccharides from leaves of Acanthopanax senticosus: Structure and antioxidation
50. Chromatography and mass spectrometry-based approaches for perception of polysaccharides in wild and cultured fruit bodies of Auricularia auricular-judae
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