1. Genetic studies of abdominal MRI data identify genes regulating hepcidin as major determinants of liver iron concentration
- Author
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Wilman, HR, Parisinos, CA, Atabaki-Pasdar, N, Kelly, M, Thomas, EL, Neubauer, S, IMI DIRECT Consortium, Mahajan, A, Hingorani, AD, Patel, RS, Hemingway, H, Franks, PW, Bell, JD, Banerjee, R, Yaghootkar, H, IMI, and Sanofi Aventis Deutschland GmbH
- Subjects
Genome-wide association study ,Magnetic resonance imaging ,Metabolism ,Gastroenterology & Hepatology ,Iron ,Genetics ,1103 Clinical Sciences ,IMI DIRECT Consortium ,Metabolic syndrome - Abstract
BACKGROUND & AIMS: Excess liver iron content is common and is linked to the risk of hepatic and extrahepatic diseases. We aimed to identify genetic variants influencing liver iron content and use genetics to understand its link to other traits and diseases. METHODS: First, we performed a genome-wide association study (GWAS) in 8,289 individuals from UK Biobank, whose liver iron level had been quantified by magnetic resonance imaging, before validating our findings in an independent cohort (n = 1,513 from IMI DIRECT). Second, we used Mendelian randomisation to test the causal effects of 25 predominantly metabolic traits on liver iron content. Third, we tested phenome-wide associations between liver iron variants and 770 traits and disease outcomes. RESULTS: We identified 3 independent genetic variants (rs1800562 [C282Y] and rs1799945 [H63D] in HFE and rs855791 [V736A] in TMPRSS6) associated with liver iron content that reached the GWAS significance threshold (p
- Published
- 2019