3,368 results on '"Williams, Barbara A"'
Search Results
2. Factors affecting plant food particle behaviour during in vitro colonic microbial fermentation
3. Differential effects of pectin-based dietary fibre type and gut microbiota composition on in vitro fermentation outcomes
4. Moderate to severe leukocytosis with vasopressor use is associated with increased mortality in trauma patients
5. In vitro fermentation characteristics of fruit and vegetable juicing wastes using human fecal inoculum are determined by cell wall architecture
6. Ethical and Legal Foundations
7. Enzymatic arabinose depletion of wheat arabinoxylan regulates in vitro fermentation profiles and potential microbial degraders
8. Evolution of compact groups from intermediate to final stages: A case study of the HI content of HCG 16
9. Composition and functional profiles of human faecal microbiota fermenting plant-based food particles are related to water-holding capacity more than particle size
10. Barbara Williams photograph collection
11. Exploring Difference
12. Particle size of dietary fibre has diverse effects on in vitro gut fermentation rate and end-products depending on food source
13. Lactate and buyrate proportions, methanogen growth and gas production during in vitro dietary fibre fermentation all depend on fibre concentration
14. Biographical Sketch of Harriet Shadd
15. Soluble fibre concentration effects during in vitro fermentation: Higher concentration leads to increased butyrate proportion
16. Absolute abundance values reveal microbial shifts and co-occurrence patterns during gut microbiota fermentation of dietary fibres in vitro
17. In vitro fermentation of onion cell walls and model polysaccharides using human faecal inoculum: Effects of molecular interactions and cell wall architecture
18. Fermentation outcomes of wheat cell wall related polysaccharides are driven by substrate effects as well as initial faecal inoculum
19. Opportunistic Screening of Patients for Hepatic Steatosis: Clinical Follow-Up and Diagnostic Yield
20. Interplay between grain digestion and fibre in relation to gastro-small-intestinal passage rate and feed intake in pigs
21. Cutaneous involvement in anti-HMGCR positive necrotizing myopathy
22. Isolated pectin (apple) and fruit pulp (mango) impact gastric emptying, passage rate and short chain fatty acid (SCFA) production differently along the pig gastrointestinal tract
23. Wheat-based food form has a greater effect than amylose content on fermentation outcomes and microbial community shifts in an in vitro fermentation model
24. Interaction of cellulose and xyloglucan influences in vitro fermentation outcomes
25. In vitro fermentation of legume cells and components: Effects of cell encapsulation and starch/protein interactions
26. Pectin and mango pulp both reduce plasma cholesterol in pigs but have different effects on triglycerides and bile acids
27. The Immediate, Hospital-Level Impact of Stay-at-Home Order on Diverticulitis Burden
28. Factors Associated with Uptake of Patient Portals at a Federally Qualified Health Care Center.
29. Cell wall architecture as well as chemical composition determines fermentation of wheat cell walls by a faecal inoculum
30. Fruit and vegetable insoluble dietary fibre in vitro fermentation characteristics depend on cell wall type
31. Cereal dietary fibres influence retention time of digesta solid and liquid phases along the gastrointestinal tract
32. Resurgence and renovation : the contemporary English country house novel after 2000
33. Quantitative Neuromuscular Monitoring in Clinical Practice: A Professional Practice Change Initiative
34. Prevalence and Implementation Fidelity of Research-Based Prevention Programs in Public Schools. Final Report
35. Obese trauma patients have increased need for dialysis
36. Adaptation and Pilot Testing of a Sexual Health Intervention for Female Survivors of Violence
37. Effectiveness of an Interdisciplinary, Nurse Driven In-Hospital Code Stroke Protocol on In-Patient Ischemic Stroke Recognition and Management
38. Use of a real-time, algorithm-driven, publicly displayed, automated signal to improve insulin prescribing practices
39. Whole fruit pulp (mango) and a soluble fibre (pectin) impact bacterial diversity and abundance differently within the porcine large intestine
40. Microbial enzymatic degradation of tamarind galactoxyloglucan and wheat arabinoxylan by a porcine faecal inoculum
41. Expanding Outcomes in Cancer Screening Safety Net Programs: Promoting Sustainability and Policy Reform.
42. Bringing back a forgotten legume—Sensory profiles of Australian native wattleseeds reveal potential for novel food applications
43. Surveillance for Characteristics of Health Education among Secondary Schools: School Health Education Profiles, 1998. CDC Surveillance Summaries.
44. Resources for Ethical School Psychological Practice in Australia
45. Extracellular depolymerisation triggers fermentation of tamarind xyloglucan and wheat arabinoxylan by a porcine faecal inoculum
46. Greening the operating room
47. Characteristics of Health Education among Secondary Schools: School Health Education Profiles, 1996.
48. A Citation Analysis of Three American Nursing Journals.
49. Factors That Measure Supervision Effectiveness: A Comparison of the SQ and SQ-R.
50. Project International Emphasis Interim Report, July 1991.
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.