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1. DNA as a Double-Coding Device for Information Conversion and Organization of a Self-Referential Unity

2. Design and comparative characterization of RecA variants

3. Mapping the Complex Transcriptional Landscape of the Phytopathogenic Bacterium Dickeya dadantii

4. Role of the Discriminator Sequence in the Supercoiling Sensitivity of Bacterial Promoters

5. RNA Chaperones Hfq and ProQ Play a Key Role in the Virulence of the Plant Pathogenic Bacterium Dickeya dadantii

6. DNA sequence-directed cooperation between nucleoid-associated proteins

7. DNA Supercoiling: an Ancestral Regulator of Gene Expression in Pathogenic Bacteria?

8. Relationship between the Chromosome Structural Dynamics and Gene Expression—A Chicken and Egg Dilemma?

9. Chromosomal 'Stress-Response' Domains Govern the Spatiotemporal Expression of the Bacterial Virulence Program

10. PecS and PecT Coregulate the Synthesis of HrpN and Pectate Lyases, Two Virulence Determinants in Erwinia chrysanthemi 3937

11. Identification of Novel Components Influencing Colonization Factor Antigen I Expression in Enterotoxigenic Escherichia coli.

12. Role of the Nucleoid-Associated Protein H-NS in the Synthesis of Virulence Factors in the Phytopathogenic Bacterium Erwinia chrysanthemi

13. Self-regulation of Pir, a Regulatory Protein Responsible for Hyperinduction of Pectate Lyase in Erwinia chrysanthemi EC16

14. Quorum sensing signaling molecules produced by reference and emerging soft-rot bacteria (Dickeya and Pectobacterium spp.).

15. lpxC and yafS are the most suitable internal controls to normalize real time RT-qPCR expression in the phytopathogenic bacteria Dickeya dadantii.

16. Economy, Society, and Small-Scale Industry: Social Approaches to Middle Islamic Period Copper Production in Southern Jordan

17. What is a supercoiling-sensitive gene? Insights from topoisomerase I inhibition in the Gram-negative bacterium Dickeya dadantii

18. The nucleoid-associated protein IHF acts as a ‘transcriptional domainin’ protein coordinating the bacterial virulence traits with global transcription

19. Quantitative contribution of the spacer length in the supercoiling-sensitivity of bacterial promoters

20. Implications of carbon catabolite repression for plant–microbe interactions

21. Acetic acid bacteria (AAB) involved in cocoa fermentation from Ivory Coast: species diversity and performance in acetic acid production

22. Bacterial genome architecture shapes global transcriptional regulation by DNA supercoiling

23. DNA sequence-directed cooperation between nucleoid-associated proteins

24. The discriminator sequence is a primary determinant in the supercoiling response of bacterial promoters

25. The nucleoid-associated protein IHF acts as a 'domainin' protein coordinating the bacterial virulence traits with global transcription

26. Separation and quantification of 2-Keto-3-deoxy-gluconate (KDG) a major metabolite in pectin and alginate degradation pathways

27. Carbon catabolite repression in pectin digestion by the phytopathogen Dickeya dadantii

28. Craft production in an Islamic Empire : copper exploitation in the southern Jordanian periphery

29. Spatial organization of DNA sequences directs the assembly of bacterial chromatin by a nucleoid-associated protein

30. RecA and DNA recombination: a review of molecular mechanisms

31. APERO: a genome-wide approach for identifying bacterial small RNAs from RNA-Seq data

32. Plant-phytopathogen interactions: bacterial responses to environmental and plant stimuli

33. Temporal control of Dickeya dadantii main virulence gene expression by growth phase-dependent alteration of regulatory nucleoprotein complexes

34. Global transcriptional response ofDickeya dadantiito environmental stimuli relevant to the plant infection

35. Modeling the bioconversion of polysaccharides in a continuous reactor: A case study of the production of oligo-galacturonates by Dickeya dadantii

36. Modeling the bioconversion of polysaccharides in a continuous reactor: A case study of the production of oligogalacturonates by

37. Lactic acid bacteria involved in cocoa beans fermentation from Ivory Coast: Species diversity and citrate lyase production

38. Plant-phytopathogen interactions: bacterial responses to environmental and plant stimuli

39. New nucleic acid testing devices to diagnose infectious diseases in resource-limited settings

40. Coherent Domains of Transcription Coordinate Gene Expression During Bacterial Growth and Adaptation

41. Bacterial virulence and Fis: adapting regulatory networks to the host environment

42. Role of the LysR-type transcriptional regulator PecT and DNA supercoiling in the thermoregulation ofpelgenes, the major virulence factors inDickeya dadantii

43. Transcriptional start site turnover in the evolution of bacterial paralogous genes - the pelE-pelD virulence genes in Dickeya

44. Regulation of the synthesis of pulp degrading enzymes in Bacillus isolated from cocoa fermentation

45. Vfm a new quorum sensing system controls the virulence ofDickeya dadantii

46. The nucleoid-associated protein Fis directly modulates the synthesis of cellulose, an essential component of pellicle-biofilms in the phytopathogenic bacteriumDickeya dadantii

47. The nucleoid-associated proteins H-NS and FIS modulate the DNA supercoiling response of the pel genes, the major virulence factors in the plant pathogen bacterium Dickeya dadantii

48. Molecular identification and pectate lyase production by Bacillus strains involved in cocoa fermentation

49. Systematic targeted mutagenesis of the MarR/SlyA family members of Dickeya dadantii 3937 reveals a role for MfbR in the modulation of virulence gene expression in response to acidic pH

50. Biochemical Properties of Pectate Lyases Produced by Three Different Bacillus Strains Isolated from Fermenting Cocoa Beans and Characterization of Their Cloned Genes

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