7,663 results on '"Willett, Walter C"'
Search Results
2. Integration of epidemiological and blood biomarker analysis links haem iron intake to increased type 2 diabetes risk
3. Strain-specific gut microbial signatures in type 2 diabetes identified in a cross-cohort analysis of 8,117 metagenomes
4. Recreational physical activity and breast cancer risk by menopausal status and tumor hormone receptor status: results from the Nurses’ Health Studies
5. Differences in metabolomic profiles between Black and White women in the U.S.: Analyses from two prospective cohorts
6. Herpes zoster and long-term risk of subjective cognitive decline
7. Dietary inflammatory pattern and risk of hip fracture in the Nurses’ Health Study
8. Validity and reproducibility of the PERSIAN Cohort food frequency questionnaire: assessment of major dietary patterns
9. Specific dairy foods and risk of frailty in older women: a prospective cohort study
10. Author Correction: Optimal dietary patterns for prevention of chronic disease
11. Racial and Ethnic Disparities in Dietary Intake and Quality Among United States Veterans
12. Planetary health diet and cardiovascular disease: results from three large prospective cohort studies in the USA
13. Ultra-processed foods and cardiovascular disease: analysis of three large US prospective cohorts and a systematic review and meta-analysis of prospective cohort studies
14. Meat consumption and incident type 2 diabetes: an individual-participant federated meta-analysis of 1·97 million adults with 100 000 incident cases from 31 cohorts in 20 countries
15. Alcohol consumption in relation to cognitive dysfunction and dementia: A systematic review and dose-response meta-analysis of comparative longitudinal studies
16. Plant-based and planetary-health diets, environmental burden, and risk of mortality: a prospective cohort study of middle-aged and older adults in China
17. Planetary Health Diet Index and risk of total and cause-specific mortality in three prospective cohorts
18. Calibration of citrus intake assessed by food frequency questionnaires using urinary proline betaine in an observational study setting
19. 24-h urinary sodium and potassium excretions, plasma metabolomic profiles, and cardiometabolic biomarkers in the United States adults: a cross-sectional study
20. Ultraprocessed foods, unprocessed or minimally processed foods, and risk of frailty in a cohort of United States females
21. Use of melatonin supplements and risk of type 2 diabetes and cardiovascular diseases in the USA: insights from three prospective cohort studies
22. Associations Between Food Insecurity and Diet Quality Among Graduate Students and Postdoctoral Trainees in the Health Sciences at a Private University in Boston: A Cross-Sectional Study
23. Change in habitual intakes of flavonoid-rich foods and mortality in US males and females
24. Consumption of olive oil and risk of breast cancer in U.S. women: results from the Nurses’ Health Studies
25. Influence of analytic methods, data sources, and repeated measurements on the population attributable fraction of lifestyle risk factors
26. Hypertensive conditions of pregnancy, preterm birth, and premenopausal breast cancer risk: a premenopausal breast cancer collaborative group analysis
27. BMI and breast cancer risk around age at menopause
28. Adherence to the MIND diet and the odds of mild cognitive impairment in generally healthy older adults: The 3-year DO-HEALTH study
29. Sugar-sweetened or artificially-sweetened beverage consumption, physical activity, and risk of cardiovascular disease in adults: a prospective cohort study
30. Red Meat Intake and the Risk of Cardiovascular Diseases: A Prospective Cohort Study in the Million Veteran Program
31. The carbohydrate-insulin model: a physiological perspective on the obesity pandemic
32. Dietary protein intake in midlife in relation to healthy aging – results from the prospective Nurses’ Health Study cohort
33. Lifetime dairy product consumption and breast cancer risk: a prospective cohort study by tumor subtypes
34. Effects of Nonnutritive Sweeteners on the BMI of Children and Adolescents: A Systematic Review and Meta-Analysis of Randomized Controlled Trials and Prospective Cohort Studies
35. Dietary Fiber Intake and Risk of Advanced and Aggressive Forms of Prostate Cancer: A Pooled Analysis of 15 Prospective Cohort Studies
36. Impact of 8 lifestyle factors on mortality and life expectancy among United States veterans: The Million Veteran Program
37. Optimal dietary patterns for prevention of chronic disease
38. Red meat intake and risk of type 2 diabetes in a prospective cohort study of United States females and males
39. Changes in Coffee Intake, Added Sugar and Long-Term Weight Gain - Results from Three Large Prospective US Cohort Studies
40. Performance of the Global Diet Quality Score (GDQS) App in Predicting Nutrient Adequacy and Metabolic Risk Factors among Thai Adults
41. Associations of dietary sugar types with coronary heart disease risk: a prospective cohort study
42. Validation of the Rapid Prime Diet Quality Score Screener (rPDQS), A Brief Dietary Assessment Tool With Simple Traffic Light Scoring
43. Circulating vitamin D and breast cancer risk: an international pooling project of 17 cohorts
44. Concerns about the Burden of Proof studies
45. Intakes of Unprocessed and Minimally Processed and Ultraprocessed Food Are Associated with Diet Quality in Female and Male Health Professionals in the United States: A Prospective Analysis
46. The COronavirus Pandemic Epidemiology (COPE) Consortium: A Call to Action
47. Long-term use of antihypertensive medications, hypertension and colorectal cancer risk and mortality: a prospective cohort study
48. A saturated map of common genetic variants associated with human height
49. Competing paradigms of obesity pathogenesis: energy balance versus carbohydrate-insulin models
50. Portfolio Diet Score and Risk of Cardiovascular Disease: Findings From 3 Prospective Cohort Studies
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.