137 results on '"Whigham, Leah D."'
Search Results
2. Discretizing continuous variables in nutrition and obesity research: a practice that needs to be cut short
3. Decreased Moderate to Vigorous Physical Activity Levels in Children With Asthma Are Associated With Increased Traffic-Related Air Pollutants
4. The essential role of primary care providers in obesity management
5. Obesity and Medically Assisted Reproduction
6. Comparison of obstetrician-gynecologists and family physicians regarding weight-related attitudes, communication, and bias
7. Acceptance-based therapy: the potential to augment behavioral interventions in the treatment of type 2 diabetes
8. Association of Social Vulnerability and COVID-19 Mortality Rates in Texas between 15 March 2020, and 21 July 2022: An Ecological Analysis.
9. Nutrition and Health Programming and Outreach in Grocery Retail Settings: A Community Coalition in Action
10. Excess Gestational Weight Gain in Low-Income Overweight and Obese Women: A Qualitative Study
11. Skin and plasma carotenoid response to a provided intervention diet high in vegetables and fruit: uptake and depletion kinetics , , ,
12. Calcium homeostasis and bone metabolic responses to high-protein diets during energy deficit in healthy young adults: a randomized controlled trial
13. Toward more rigorous and informative nutritional epidemiology: The rational space between dismissal and defense of the status quo.
14. Assessment of traffic-related air pollution (TRAP) at two near-road schools and residence in El Paso, Texas, USA
15. Land-Use Regression of Long-Term Transportation Data on Metabolic Syndrome Risk Factors in Low-Income Communities
16. Supplemental Material, sj-pdf-1-ahp-10.1177_0890117121999184 - Eat Well El Paso!: Lessons Learned From a Community-Level Restaurant Initiative to Increase Availability of Healthy Options While Celebrating Local Cuisine
17. Eat Well El Paso!: Lessons Learned From a Community-Level Restaurant Initiative to Increase Availability of Healthy Options While Celebrating Local Cuisine
18. Efficacy of conjugated linoleic acid for reducing fat mass: a meta-analysis in humans
19. Adipogenic potential of multiple human adenoviruses in vivo and in vitro in animals
20. Human adenovirus Ad-36 promotes weight gain in male rhesus and marmoset monkeys
21. Decreased antigen-induced eicosanoid release in conjugated linoleic acid-fed guinea pigs
22. A diet high in carotenoid-rich vegetables and fruits favorably impacts inflammation status by increasing plasma concentrations of IFN-α2 and decreasing MIP-1β and TNF-α in healthy individuals during a controlled feeding trial
23. Conjugated linoleic acid: implications for human health
24. Using the 13C/12C carbon isotope ratio to characterise the emission sources of airborne particulate matter: a review of literature
25. Depletion and repletion of fruit and vegetable intake alters serum bone turnover markers: a 28-week single-arm experimental feeding intervention
26. Recognizing and eliminating bias in those with elevated body mass index in women's health care
27. Serum markers of bone turnover change in response to depletion and repletion of fruit and vegetable intake in adults: a 28‐wk single‐arm experimental feeding intervention
28. Trends in Management of Overweight and Obesity in Obstetrics & Gynecology, Family Medicine and Pediatrics 2011-2015
29. Using the 13C/12C carbon isotope ratio to characterise the emission sources of airborne particulate matter: a review of literature.
30. CLA reduces antigen-induced histamine and [PGE.sub.2] release from sensitized guinea pig tracheae
31. Inter‐finger Variability and Other Influencing Factors for Using Reflectance Spectroscopy for Skin Carotenoid Detection
32. Skin Carotenoids as Biomarker for Vegetable and Fruit Intake: Validation of the Reflection‐Spectroscopy Based “Veggie Meter”
33. Diet Quality of Items Advertised in Supermarket Sales Circulars Compared to Diets of the US Population, as Assessed by the Healthy Eating Index-2010
34. Optical detection of carotenoids in living tissue as a measure of fruit and vegetable intake
35. Immediate biofeedback for energy balance via expired breath δ13CO2
36. Transient decrements in mood during energy deficit are independent of dietary protein-to-carbohydrate ratio
37. Foods advertised in US weekly supermarket sales circulars over one year: a content analysis
38. The emerging role of carbon isotope ratio determination in health research and medical diagnostics
39. Effects of high‐protein diets on fat‐free mass and muscle protein synthesis following weight loss: a randomized controlled trial
40. Dietary protein intake, energy deficit, and nitrogen balance in normal‐weight adults: a randomized controlled trial
41. Calcium homeostasis and bone metabolic responses to protein diets and energy restriction: a randomized control trial
42. A high protein diet upregulates whole‐body protein turnover during energy deficit
43. A meta-analysis of the effects of conjugated linoleic acid on fat-free mass in humans
44. Strategies to Increase Vegetable or Reduce Energy and Fat Intake Induce Weight Loss in Adults
45. Unsuspected infection of laboratory animals with human adenovirus‐36 compromises experimental findings
46. Evaluation of a high‐vegetable intervention for weight loss in obese individuals
47. CLA reduces antigen-induced histamine and PGE2release from sensitized guinea pig tracheae
48. CLA reduces antigen-induced histamine and PGE[sub 2] release from sensitized guinea pig tracheae.
49. Pioglitazone decreases adiposity and increases food intake in a model of PCOS.
50. The Commit to Be Fit framework: a community case study of a multi-level, holistic school-based wellness initiative in rural Virginia.
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