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1. Effects of pedicle subtraction osteotomy on aortic morphology and hemodynamics in ankylosing spondylitis with kyphosis: a finite element analysis study

2. HDAC/H3K27ac-mediated transcription of NDUFA3 exerts protective effects on high glucose-treated human nucleus pulposus cells through improving mitochondrial function

3. Clinical Application and Curative Effect Analysis of Postural Awareness Surgical Tool Assisted Nail Placement in Adolescent Idiopathic Scoliosis

5. Application of posture-aware surgical tool assisted screw placement in orthopedic surgery of adolescent idiopathic scoliosis

6. The smartphone scoliosis screening software for measuring the Cobb angle of adolescent idiopathic scoliosis: a reliability study

7. Effect of Preoperative Zoledronic Acid Administration on Pain Intensity after Percutaneous Vertebroplasty for Osteoporotic Vertebral Compression Fractures

8. Correlation Analysis of the Characteristics of Spino-Pelvic Parameters and Health-Related Quality of Life After Long-Segment Fixation for Lenke–Silva Type 5 or 6 Degenerative Scoliosis

9. Systematic Review of Published Cases of Primary Epithelioid Sarcoma of the Spine

10. Does the Microflora of Surgery Site Infection Change After Prophylactic Use of Vancomycin Powder in the Spine Surgery

11. Which Is Better in Clinical and Radiological Outcomes for Lumbar Degenerative Disease of Two Segments: MIS-TLIF or OPEN-TLIF?

12. Tree-based ensemble machine learning models in the prediction of acute respiratory distress syndrome following cardiac surgery: a multicenter cohort study

13. Prim-O-glucosylcimifugin ameliorates aging-impaired endogenous tendon regeneration by rejuvenating senescent tendon stem/progenitor cells

14. Effects of marketable ages on meat quality through fiber characteristics in the goose

15. Comparison of muscle fiber characteristics and glycolytic potential between slow- and fast-growing broilers

16. Global Characterization of Failure Modes Under Impact Loading in Structural Components Made of Low Ductility Materials

17. Fiber characteristics and meat quality of different muscular tissues from slow- and fast-growing broilers

18. Effect of marketable age on proximate composition and nutritional profile of breast meat from Cherry Valley broiler ducks

19. Difference in developmental dynamics between subcutaneous and abdominal adipose tissues in goose (Anser Cygnoides)

20. Effect of muscle fiber characteristics on meat quality in fast- and slow-growing ducks

21. Effects of integrated rice-duck farming system on duck carcass traits, meat quality, amino acid, and fatty acid composition

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