9 results on '"Wang, Lu-hui"'
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2. Conjugation of soybean protein isolate with xylose/fructose through wet-heating Maillard reaction
3. Carboxymethyl konjac glucomannan coating on multilayered emulsions for improved bioavailability and targeted delivery of curcumin
4. Preparation and properties of chitosan‐based microspheres by spray drying
5. Application of Inquiry Teaching Mode in Instrumental Analysis Experiment Teaching
6. Complex coacervation of carboxymethyl konjac glucomannan and chitosan and coacervate characterization
7. Characteristic analysis of Fe3O4 nanoparticles modified by oleic acid and undecylenic acid
8. Characteristic analysis of Fe 3 O 4 nanoparticles modified by oleic acid and undecylenic acid.
9. Safety CAE Finite Element Calculation for Pressure Cooker of Plateau Field Kitchen Unit
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