584 results on '"Wall, Clare"'
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2. The contribution of dietitians to the primary health care workforce
3. Food neophobia scores at 8 Years and associations with nutrition-related behaviors at home in early life: Findings from a New Zealand contemporary birth cohort
4. Maternal determinants of dietary patterns in infancy and early childhood in the Growing up in New Zealand cohort
5. Olive oil - a healthy contributor to the Mediterranean diet
6. The use of dietary supplements in a group of New Zealand children
7. A nutritional supplement during preconception and pregnancy increases human milk vitamin D but not B-vitamin concentrations
8. Vitamin B and One-Carbon Metabolite Profiles Show Divergent Associations with Cardiometabolic Risk Markers but not Cognitive Function in Older New Zealand Adults: A Secondary Analysis of the REACH Study
9. Evaluation of intervention treatments for iron deficiency in hospitalised infants
10. Assessment of iron, vitamin A and vitamin D status in 6-23 month-old-infants
11. Iron deficiency anaemia and adverse dietary habits in hospitalised children
12. The muesli belt syndrome : dietary causes of non-organic failure to thrive
13. The eating behaviour, attitude and nutrition knowledge of mothers of children with persistent feeding difficulties
14. Nutrition and the adolescent athlete
15. Time-to-conception and clinical pregnancy rate with a myo-inositol, probiotics, and micronutrient supplement: secondary outcomes of the NiPPeR randomized trial
16. DIGIPREDICT: physiological, behavioural and environmental predictors of asthma attacks—a prospective observational study using digital markers and artificial intelligence—study protocol
17. Evaluation of Preconception Dietary Patterns in Women Enrolled in a Multisite Study
18. “Nourish to Flourish”: complementary feeding for a healthy infant gut microbiome—a non-randomised pilot feasibility study
19. The relationship between diet and sleep in 2-y-old children: Results from Growing Up in New Zealand
20. Development of an Aotearoa New Zealand adapted Mediterranean dietary pattern and Kai/food basket for the He Rourou Whai Painga randomised controlled trial.
21. An analysis of omega-3 fatty acid status in a population of pregnant women with obesity, at higher risk of preterm birth
22. A nutritional supplement during preconception and pregnancy increases human milk vitamin D but not B-vitamin concentrations
23. B vitamin and one-carbon metabolite profiles show divergent associations with cardiometabolic risk markers but not cognitive function in older New Zealand adults: A secondary analysis of the REACH Study
24. Evaluation of a Free Milk in Schools Program in New Zealand: Effects on Children's Milk Consumption and Anthropometrics
25. Exploring University Food Environment and On-Campus Food Purchasing Behaviors, Preferences, and Opinions
26. The Long-term Effects of Early Paternal Presence on Children’s Behavior
27. The relationship between maternal dietary patterns during pregnancy in women with gestational diabetes mellitus and infant appetitive feeding behaviour at 6 months
28. Chapter 6 - Nutrition in Cardiovascular and Cerebrovascular Medicine
29. Time-to-conception and clinical pregnancy rate with a myo-inositol, probiotics, and micronutrient supplement: secondary outcomes of the NiPPeR randomized trial
30. Gene-by-environment interactions of the CLOCK, PEMT, and GHRELIN loci with average sleep duration in relation to obesity traits using a cohort of 643 New Zealand European children
31. Do childcare menus meet nutrition guidelines? Quantity, variety and quality of food provided in New Zealand Early Childhood Education services
32. Mathematical methods in protein x-ray crystallography
33. Prevalence of gestational diabetes according to commonly used data sources: an observational study
34. Nutritional Anemias
35. Physical Activity, Sleep, Body Mass Index, and Associated Risk of Behavioral and Emotional Problems in Childhood
36. How to impress a dragon!
37. Now is the time to act on nutrition in medical education
38. Physical activity and screen use policy and practices in childcare: results from a survey of early childhood education services in New Zealand
39. Environmental and genetic determinants of childhood depression: The roles of DAT1 and the antenatal environment
40. Vitamin D activity of breast milk in women randomly assigned to vitamin D3 supplementation during pregnancy
41. Food and nutrition
42. Dietary intake influences gut microbiota development of healthy Australian children from the age of one to two years
43. Variation of Human Milk Glucocorticoids over 24 hour Period
44. Nutrition of Young Children Living in Households Accessing Food Grants and Foodbanks: Findings from the Growing Up in New Zealand Cohort Study
45. Child feeding indexes measuring adherence to New Zealand nutrition guidelines: Development and assessment
46. Adaptation of the infant gut microbiome during the complementary feeding transition
47. Perceived stress during pregnancy and the catechol-O-methyltransferase (COMT) rs165599 polymorphism impacts on childhood IQ
48. Maternal smoking in pregnancy moderates the effect of the brain-derived neurotrophic factor (BDNF) gene polymorphism on childhood IQ across multiple ages
49. Impact of Preterm Birth on Glucocorticoid Variability in Human Milk
50. A reverse metabolic approach to weaning: in silico identification of immune-beneficial infant gut bacteria, mining their metabolism for prebiotic feeds and sourcing these feeds in the natural product space
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