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2. Sustainable land management and implications on incomes, food self-sufficiency and women.

3. The Health and Well-Being of Women in Farming: A Systematic Scoping Review.

4. Analysis of the changes and influencing factors of women's health literacy, Nanchang, 2018-2023.

5. Nodule crushing: a novel technique to decentralize rhizobia inoculant technology and empower small-scale farmers to enhance legume production and income.

6. L'ACCÈS DES FEMMES AGRICULTRICES AU FONCIER EN MILIEU RURAL AU TOGO (1980-2017).

7. Gendered impacts of COVID-19 in agri-food system and recovery pathways in India: A systematic review.

8. On‐farm evaluation of cassava clones using the triadic comparison of technology options approach.

9. High levels of anxiety and depression in women farmers from Ecuador: A cross-section study in Coastal and Highlands regions.

10. Benefits of new generation farmers' collectives: case reflection from an eastern state of India.

11. Smallholder farmers' dissatisfaction with contract farming: a gendered perspective.

12. Women in agroecology: inclusion, exclusion, and empowerment in Peru.

13. Interventions promoting resilience through climate smart agricultural practices for women farmers: A systematic review.

14. Being a woman with the "skills of a man": negotiating gender in the 21st century US Corn Belt.

15. EMPOWERING WOMEN IN AGRICULTURE: ASSESSING THE IMPACT OF THE FOOD ACQUISITION PROGRAM (PAA) ON FAMILY FARMING IN THE WESTERN REGION OF SÃO PAULO, MIRANTE DO PARANAPANEMA, BRAZIL.

16. EVALUATING THE EFFICACY OF COMMAND AGRICULTURE ON ENHANCING FOOD SECURITY FOR A2 WOMEN FARMERS IN GWANDA DISTRICT, ZIMBABWE

17. Traditional post-harvest operations of millets and drudgery of women.

18. The biased narrative of vulnerable women: gender analysis of smallholder farmers' contextual vulnerability to climate change in the Taita Hills, Kenya.

19. Adaptation and Coping Strategies of Women to Reduce Food Insecurity in an Era of Climate Change: A Case of Chireya District, Zimbabwe.

20. Effects of tourism and other macroeconomic variables on women's employment in agricultural, industry and service sectors: evidence from African countries.

21. Chapter 2. Stone by stone: Women's quotidian farm labor and the construction of the Khutwaneng farmscape in Bokoni, South Africa.

22. The social reproduction of natural resource extraction and gendered labour regimes in rural Turkey.

23. Organizational Capacity and Women's Empowerment: A Case Study of Women Farmers' Groups in Sustainable Food Garden Programs in Indonesia.

24. Exploring entrepreneurial literacy knowledge transfer among women farmers group.

25. Empowering women agriculture entrepreneurs: banks' role in achieving sustainable development goals.

26. Participating under constraints: roles and limitations of rural women's involvement in climate change adaptation planning and implementation in Ghana.

27. Analysis of Climate Change Knowledge and Capacity Needs of Rural Women Farmers in Southern Nigeria.

28. Gender, social, household, and ecological factors influencing wheat trait preferences among the women and men farmers in India.

29. Female farmers’ struggles and responses to COVID-19 in Ghana.

30. Genetic and environmental effects on processing productivity and food product yield: drudgery of women's work.

31. FOOD SECURITY GOVERNANCE: TAMING THE ENDEMIC STARVATION FOR PEACE AND SUSTAINABLE DEVELOPMENT IN AFRICA.

32. Beyond social embeddedness: probing the power relations of alternative food networks in China.

33. Analysis of farmers' perceptions on the success rate of Pekarangan pangan Lestari (P2l) program in Kebunsari village, Wonomulyo district and Ongko village, Campalagian district.

34. Interventions promoting resilience through climate smart agricultural practices for women farmers: A systematic review

38. Does cooperative membership facilitate access to credit for women farmers in rural Kenya?

39. Supporting women's empowerment by changing intra-household decision-making: A mixed-methods analysis of a field experiment in rural south-west Tanzania.

40. Singing Justice for Women and Land: An Ecofeminist Reading of the Song of the Vineyard in Isaiah 5:1‐7.

41. Drivers of adaptive capacity of rural women farmers: The role of climate action and information mediums in rural Ghana.

42. Barriers and enablers of crop varietal replacement and adoption among smallholder farmers as influenced by gender: the case of sweetpotato in Katakwi district, Uganda.

43. Ergonomics assessment of drudgery in rice-wheat production system in India: a case study of women farmers.

44. Cross-examination of agroecology and viability in agro-sylvo-pastoral systems in Western Burkina Faso.

45. Are All Farmers Challenged Equally? Women Farmers’ Perceived Standing As Compared to the Others.

46. Future Research Prospects of Floriculture Industry from Management Perspective: A Bibliometric Analysis Using the SPAR-4-SLR Approach.

47. Exploring the role of interest rates, macroeconomic environment, agricultural cycle, and gender on loan demand in the agricultural sector: Evidence from Mali.

48. ASSESSING TECHNICAL EFFICIENCY IN WINE GRAPE PRODUCTION: THE CASE OF SOUTH BRAZIL.

49. Livestock and sustainable food systems - a complex relationship.

50. Multi-level marketing system with industrial food processing in Africa: smallholder tomato farmers in Tanzania.

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