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1. The effect of starter fertilizer on production characteristics of broccoli

2. Effect of phosphate glass and biochar on rose growth chemical durability evaluation of sintered fly ash based glass

3. Ways to improve the management of flower production and marketing

4. INDOOR FLOWERS: AIR PURIFYING PLANTS

5. Biofortification: an agrotechnical measure in the production of functional food

6. Elemental Profile, General Phytochemical Composition and Bioaccumulation Abilities of Selected Allium Species Biofortified with Selenium under Open Field Conditions

7. The influence of mulching and bioregulators on the production characteristics of endives

9. Position and perspectives of sustainable development of horticultural production in the Republic of Serbia

10. Phytoremediation in the interior environment

11. Flower production in Serbia - perspective and development

12. Application of phytohormone and its effect on the decorative properties of gladiolus (Gladiolus sp. L)

13. Phophate glassy fertilizers

14. The content of metals and metalloids in bulbs of different genotypes of Allium species

15. Influence of lettuce cultivar on morphological properties and yield

16. ANTIOXIDANT PROPERTIES OF CINNAMON SPICE

18. Application of controlled release glass in the production of French marigold (Tagetes patula L.)

19. Chemical composition of the essential oil of basil (Ocimum basilicum L. Lamiaceae)

21. Effect of different doses of slow-disintegrating fertilizer on the quality of impatiens' seedlings (Impatiens walleriana L.)

22. The effect of natural biostimulators and slow-disintegrating fertilizers on the quality of rosemary seedlings (Rosmarinus officinalis L.)

23. Effect of applying different rates of slow - disintegrating fertilizer on the quality of marigold (Tagetes patula L.) and scarlet sage seedlings (Salvia splendens L.)

24. Influence of slow disintegrating fertilizer rates on quality of gazania (Gazania rigens L.) seedlings

25. Effect of natural bio-stimulant and slow-release fertilizers in commercial production of begonia sapling (Begonia semperflorens)

26. Polyphosphate glass as fertilizer for plant seedlings

27. Effects of different substrates on basil seedlings quality (Ocimum basilicum L.)

28. Total flavonoid content in edible parts of selected Allium species

29. Hydroxycinnamicacid derivatives: potential antioxidants in rare grown Allium species from Serbia

30. Impact of substrate volume on the cucumber seedling quality

31. Antioxidant activity of selected Allium species grown in Serbia

32. THE IMPORTANCE OF CUCUMBER SEEDLING IRRIGATION BY MEANS OF NUTRIENT SOLUTION

33. Primena ultra-fosfatnog stakla za ishranu biljaka

34. ZNAČAJ I ZASTUPLJENOST CVEĆA NA JAVNIM ZELENIM POVRŠINAMA GRADA BEOGRADA

35. THE EFFECT OF INDOL-3-ACETIT ACID ON PRODUCTIVE CHARACTERISTICS OF BULBOUS CORM FLOWER SPECIES

36. Percepcije i stavovi o ukrasnim karakteristikama i primjeni odabranih zaštićenih biljnih vrsta

37. Perceptions and attitudes on ornamental features and the use of different cultivars of african violet (Saintpaulia ionantha L.)

38. Percepcije i stavovi o ukrasnim karakteristikama i primjeni odabranih zaštićenih biljnih vrsta (Por. Caryophyllaceae, Iridaceae, Liliaceae i Ranunculaceae)

39. Effects of row spacing and plant growth regulation on alfalfa seed yield (medicago sativa l.)

40. Total phenolic content in edible parts of selected allium species biofortified with selenium

41. Fertilizer effects on the container production of tomato seedlings

42. Effects of row spacing and plant growth regulation on alfalfa seed yield (medicago sativa l.)

45. Flowers - food and medical products

46. Importance and representation of flowers in human nutrition

47. Percepcije i stavovi o ukrasnim karakteristikama i primjeni lisno-dekorativnih i cvjetno-lisnih dekorativnih vrsta sobnog bilja

48. DEVELOPMENT OF THE AGRICULTURAL SECTOR BY THE PRODUCTION UPGRADE FLOWER AND BRUSHES

49. Efekat primene polifosfatnog stakla u supstratima za gajenje cveća i povrća

50. Agro-coal as a component in substrata for the production of flowers

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