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1. Unravelling Carbohydrate Interactions with Biosensors Using Surface Plasmon Resonance (SPR) Detection

9. Analysis of protein-carbohydrate interaction at the lower size limit of the protein part (15-Mer peptide) by NMR spectroscopy, electrospray ionization mass spectrometry, and molecular modeling

15. Knowledge-based Homology Modeling and Experimental Determination of Amino Acid Side Chain Accessibility by the Laser Photo CIDNP (Chemically Induced Dynamic Nuclear Polarization) Approach in Solution: Lessons from the Small Sialidase of Clostridium perfringens

32. Complete enzymic synthesis of the mucin-type sialyl Lewis x epitope, involved in the interaction between PSGL-1 and P-selectin

37. NMR Spectroscopy of Sialic Acids

40. Introduction

41. Carbohydrate self-recognition mediates marine sponge cellular adhesion

42. A Novel Disorder Caused by Defective Biosynthesis of N-Linked Oligosaccharides Due to Glucosidase I Deficiency

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