40 results on '"Vlase, Ana-Maria"'
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2. Oak Aging and Ultrasound Treatment for Improving the Sensory Profile of Sauvignon Blanc Wines
3. Oak Aging and Ultrasound Treatment for Improving the Sensory Profile of Sauvignon Blanc Wines
4. Evaluation of the Nutritional Quality of Some Fruits Grown in Romania
5. Linezolid Pharmacokinetics in Critically Ill Patients: Continuous Versus Intermittent Infusion.
6. Chemical Composition and Antioxidant Activity of Six Allium Extracts Using Protein-Based Biomimetic Methods.
7. Phytochemical Characterization of Bilberries and Their Potential as a Functional Ingredient to Mitigate Ochratoxin A Toxicity in Cereal-Based Products.
8. OLANZAPINE AND FLUOROQUINOLONES ANTIBIOTICS: A NONCLINICAL STUDY OF DRUG-DRUG INTERACTIONS DUE TO CYP1A2 INHIBITION.
9. Biogenic Synthesis of Silver Nanoparticles Mediated by Aronia melanocarpa and Their Biological Evaluation.
10. Maximizing Wine Antioxidants: Yeast's Contribution to Melatonin Formation.
11. Revealing the Phenolic Composition and the Antioxidant, Antimicrobial and Antiproliferative Activities of Two Euphrasia sp. Extracts.
12. Selection of a Digitalis purpurea Cell Line with Improved Bioconversion Capacity of Hydroquinone into Arbutin
13. Kinetic modelling of olanzapine interactions with ciprofloxacin and norfloxacin in adult male Wistar rats: unraveling the mechanism of drug-drug interaction
14. ASSESSMENT OF RELATIVE BIOAVAILABILITY OF TWO INDAPAMIDE TABLET FORMULATIONS AFTER ADMINISTRATION OF SINGLE DOSES TO FASTED CAUCASIAN SUBJECTS IN 2-WAY CROSSOVER STUDY.
15. Phytochemical and Nutraceutical Screening of Ethanol and Ethyl Acetate Phases of Romanian Galium verum Herba (Rubiaceae)
16. Stachys Species: Comparative Evaluation of Phenolic Profile and Antimicrobial and Antioxidant Potential
17. Phytochemical Profile and Biological Activities of Extracts Obtained from Young Shoots of Blackcurrant (Ribes nigrum L.), European Blueberry (Vaccinium myrtillus L.), and Mountain Cranberry (Vaccinium vitis-idaea L.)
18. Formulation, Physico-Chemical Characterization, and Evaluation of the In Vitro Release Capacity of the Ruta graveolens L. Phytocomplex from Biodegradable Chitosan and Alginate Microspheres
19. Investigation of Epilobium hirsutum L. Optimized Extract's Anti-Inflammatory and Antitumor Potential.
20. PHYTOCHEMICAL AND BIOLOGICAL SCREENING OF AQUEOUS GALIUM VERUM L. EXTRACT.
21. Formulation and Characterization of Mucoadhesive Polymeric Films Containing Extracts of Taraxaci Folium and Matricariae Flos
22. An In Vitro and In Vivo Assessment of Antitumor Activity of Extracts Derived from Three Well-Known Plant Species
23. New Approaches on the Anti-Inflammatory and Cardioprotective Properties of Taraxacum officinale Tincture
24. The Effect of Extraction Methods on Phytochemicals and Biological Activities of Green Coffee Beans Extracts
25. The In Vitro Anticoccidial Activity of Some Herbal Extracts against Eimeria spp. Oocysts Isolated from Piglets
26. Epilobium Species: From Optimization of the Extraction Process to Evaluation of Biological Properties
27. Influences of Different Extraction Techniques and Their Respective Parameters on the Phytochemical Profile and Biological Activities of Xanthium spinosum L. Extracts
28. Red Clover and the Importance of Extraction Processes—Ways in Which Extraction Techniques and Parameters Affect Trifolium pratense L. Extracts’ Phytochemical Profile and Biological Activities
29. The Effects of Allium sativum L., Artemisia absinthium L., Cucurbita pepo L., Coriandrum sativum L., Satureja hortensis L. and Calendula officinalis L. on the Embryogenesis of Ascaris suum Eggs during an In Vitro Experimental Study
30. MUCOADHESIVE FILMS BASED ON POLYVINYL ALCOHOL AND BIOACTIVE COMPOUNDS FOR ORAL ADMINISTRATION: STRUCTURAL CHARACTERIZATION AND MUCOADHESIVE PROPERTIES.
31. KINETICS OF DAPAGLIFLOZIN 10 MG IMMEDIATE RELEASE TABLET IN HEALTHY CAUCASIAN VOLUNTEERS: DOES FOOD INTAKE AFFECT ITS DISPOSITION IN THE BODY?
32. Polyphenolic Profile, Anti-Inflammatory and Anti-Nociceptive Activities of Some African Medicinal Plants
33. Galium verum L.petroleum ether extract – antitumor potential on human melanoma cells
34. Influences of Different Extraction Techniques and Their Respective Parameters on the Phytochemical Profile and Biological Activities of Xanthium spinosum L. Extracts.
35. Epilobium Species: From Optimization of the Extraction Process to Evaluation of Biological Properties.
36. THE PHYTOCHEMICAL ANALYSIS AND ANTIOXIDANT CAPACITY DETERMINATION OF FIVE HYPERICUM SPECIES.
37. PHYTOCHEMICAL SCREENING AND BIOLOGICAL ACTIVITY OF ETHANOLIC EXTRACT OF ROSA X DAMASCENA MILL. CULTIVATED IN THE WESTERN REGION OF ROMANIA.
38. POLYPHENOLIC PROFILE AND ANTI-INFLAMMATORY, ANALGESIC AND ANTIOXIDANT EFFECTS OF ETHANOLIC AND HYDRO-ETHANOLIC EXTRACTS OF HEINSIA CRINITA AFZ.G. TAYLOR AND TETRACERA ALNIFOLIA WILLD.
39. PHYTOCHEMICAL COMPOSITION AND IN VITRO BIOLOGICAL PROPERTIES OF SEVERAL RUDBECKIA HIRTA AND TAGETES ERECTA FLOWER EXTRACTS.
40. POLYPHENOLIC COMPOUNDS, ANTIOXIDANT ACTIVITY AND NEPHROPROTECTIVE PROPERTIES OF ROMANIAN TARAXACUM OFFICINALE.
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