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1. Xylooligosaccharide Production From Lignocellulosic Biomass and Their Health Benefits as Prebiotics

2. Investigating the impact of terminal heat stress on contrasting wheat cultivars: a comprehensive analysis of phenological, physiological, and biochemical traits

3. Deciphering Physio-Biochemical Basis of Tolerance Mechanism for Sesame (Sesamum indicum L.) Genotypes under Waterlogging Stress at Early Vegetative Stage

4. Screening of Comprehensive Panel of Cultivated and Wild Vigna Species for Resistance to Pulse Beetle, Callosobruchus chinensis L.

5. The seed biochemical signature as a potent marker for water logging tolerance in maize

6. Morpho-Physiological and Biochemical Responses of Field Pea Genotypes under Terminal Heat Stress

7. Applications of Molecular Markers for Developing Abiotic-Stress-Resilient Oilseed Crops

8. Improving Drought Tolerance in Mungbean (Vigna radiata L. Wilczek): Morpho-Physiological, Biochemical and Molecular Perspectives

9. Studies on Biochemical Properties of Different Concentration of Wood-Apple and Aonla Ready-to-Serve (RTS) Beverage

11. An Adaptive Rhodium Catalyst to Control the Hydrogenation Network of Nitroarenes

14. Agricultural Competitive Examinations: Comprehensive Question Bank

15. Improving Drought Tolerance in Mungbean (Vigna radiata L. Wilczek): Morpho-Physiological, Biochemical and Molecular Perspectives

17. Transfer of useful variability of high grain iron and zinc fromAegilops kotschyiinto wheat through seed irradiation approach

20. Characterization of interspecific hybrids of Triticum aestivum x Aegilops sp. without 5B chromosome for induced homoeologous pairing

21. Evaluation of iron and zinc in grain and grain fractions of hexaploid wheat and its related species for possible utilization in wheat biofortification

23. Transfer of useful variability of high grain iron and zinc from Aegilops kotschyi into wheat through seed irradiation approach

24. Molecular characterization of diverse wheat germplasm for puroindolineproteins and their antimicrobial activity

25. Differential antioxidative response of tolerant and sensitive maize (Zea mays L.) genotypes to drought stress at reproductive stage

26. Biofortification of Staple Crops

27. Contributors

28. Response of antioxidative and ethanolic fermentation enzymes in maize seedlings of tolerant and sensitive genotypes under short-term waterlogging

30. Essential fatty acids as functional components of foods- a review

32. Role of antioxidant and anaerobic metabolism enzymes in providing tolerance to maize (Zea mays L.) seedlings against waterlogging

33. Evaluation of oxidative stress tolerance in maize (Zea mays L.) seedlings in response to drought

34. Anin vitroandex vivoStudy on Antioxidant Activity ofCorianderSeeds

35. Morphological, Cytological and Biochemical Characterization of wheatAegilops LongissimaDerivatives BC1F6and BC2F4with High Grain Micronutrient

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