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1. Genetic parameters for early piglet weight, litter traits and number of functional teats in organic pigs.

2. Effective Selection for Lower Mortality in Organic Pigs through Selection for Total Number Born and Number of Dead Piglets.

3. Genetic variation in piglet mortality in outdoor organic production systems.

4. The Effect of Using Organic or Conventional Sires on Genetic Gain in Organic Pigs: A Simulation Study.

5. Genomic selection in American mink (Neovison vison) using a single-step genomic best linear unbiased prediction model for size and quality traits graded on live mink.

6. Combined analysis of group recorded feed intake and individually recorded body weight and litter size in mink.

7. Selection for temperament has no negative consequences on important production traits in farmed mink1.

8. SNP markers associated with body size and pelt length in American mink (Neovison vison).

9. Bayesian genomic selection: the effect of haplotype length and priors.

10. The importance of haplotype length and heritability using genomic selection in dairy cattle.

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