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1. Design of Highly Porous Materials Based on Chitosan/Pectin Interpolyelectrolyte Complex for Wound Healing Application

2. Chitosan‐capped silver nanoparticles: A comprehensive study of polymer molecular weight effect on the reaction kinetic, physicochemical properties, and synergetic antibacterial potential

3. In vitro digestibility and prebiotic activities of a sulfated polysaccharide from Gracilaria Lemaneiformis

4. Fabrication and Characterization of Poly (vinyl alcohol) and Chitosan Oligosaccharide-Based Blend Films

5. Synthesis of Green Chitosan – Silver Nanoparticle Composite Material: Parameter Optimization and Physicochemical Characterization

6. Hydrothermal Synthesis and Properties of Chitosan–Silver Nanocomposites

7. Contact guidance of mesenchymal stem cells by flagellin-modified substrates: Aspects of cell-surface interaction from the point of view of liquid crystal theory

8. Preparation of novel poly(vinyl alcohol)/chitosan lactate-based phase-separated composite films for UV-shielding and drug delivery applications

9. Synthesis and properties of hydrogel particles based on chitosan-ferulic acid conjugates

10. Polyvinyl alcohol and pectin blended films: Preparation, characterization, and mesenchymal stem cells attachment

11. Preparation and Properties of Hydrogel Microparticles Based on Chitosan

12. Fabrication and properties of calcium pectinate hydrogel nanoparticles with trans-cinnamic acid

13. Nano- and Submicrometer Calcium Pectinate Particles as Carriers of Plant Growth Regulators

15. Beneficial effects of three brown seaweed polysaccharides on gut microbiota and their structural characteristics: An overview

16. Features of the Formation of Interpolyelectrolyte Complexes Based on Chitosan and Pectin

17. Physicochemical aspects of design of ultrathin films based on chitosan, pectin, and their silver nanocomposites with antiadhesive and bactericidal potential

18. Influence of UV/H

19. Structural characteristics and anti-inflammatory activity of UV/H

20. Fabrication and Characterization of Poly (vinyl alcohol) and Chitosan Oligosaccharide-Based Blend Films

21. Fabrication and characterization of ultrathin spin-coated poly(L-lactic acid) films suitable for cell attachment and curcumin loading

22. In vitro digestibility and prebiotic activities of a sulfated polysaccharide from Gracilaria Lemaneiformis

23. Polydimethylsiloxane Films Modified with Chitosan/Pectin Multilayers as Scaffolds for Mesenchymal Stem Cells

24. Layer-by-layer buildup of polysaccharide-containing films: Physico-chemical properties and mesenchymal stem cells adhesion

25. Formation and Properties of Multilayer Films Based on Polyethyleneimine and Bovine Serum Albumin

26. <scp>Chitosan‐hydroxycinnamic</scp>acid conjugates: Synthesis, photostability and phytotoxicity to seed germination of barley

27. Influence of UV/H2O2 treatment on polysaccharides from Sargassum fusiforme: Physicochemical properties and RAW 264.7 cells responses

29. Fabrication and characterization of pectin-based three-dimensional porous scaffolds suitable for treatment of peritoneal adhesions

30. Structural characteristics and anti-inflammatory activity of UV/H2O2-treated algal sulfated polysaccharide from Gracilaria lemaneiformis

31. Polysaccharide from Gracilaria Lemaneiformis prevents colitis in Balb/c mice via enhancing intestinal barrier function and attenuating intestinal inflammation

32. Degradation of polysaccharides from Sargassum fusiforme using UV/H2O2 and its effects on structural characteristics

33. ‘Green’ approach for obtaining stable pectin-capped silver nanoparticles: Physico-chemical characterization and antibacterial activity

34. Preparation of stable sols of silver nanoparticles in aqueous pectin solutions and properties of the sols

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