116 results on '"Vignani, Rita"'
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2. Validation of a simplified small-scale DNA extraction protocol from wine by quantitative real-time PCR
3. Grapevine origin and diversity
4. Molecular Markers and Genomics for Food and Beverages Characterization
5. Protein Analysis of Pollen Tubes after the Treatments of Membrane Trafficking Inhibitors Gains Insights on Molecular Mechanism Underlying Pollen Tube Polar Growth
6. Molecular Markers and Genomics for Food and Beverages Characterization
7. Chapter One - Grapevine origin and diversity.
8. Vineyards Genetic Monitoring and Vernaccia di San Gimignano Wine Molecular Fingerprinting
9. A Double Burial from Shahr-I Sokhta Necropolis (Iran). Bioarcheological Investigations and Non-Invasive Biotechnological Studies on Fragments of Human Remains
10. Grapevine (Vitis viniferaL.) Germplasm from Siena (Italy) Includes Rare Strains and Reveals Population Structuring
11. A Double Burial from Shahr-I Sokhta Necropolis (Iran). Bioarcheological Investigations and Non-Invasive Biotechnological Studies on Fragments of Human Remains
12. Islands as Time Capsules for Genetic Diversity Conservation: The Case of the Giglio Island Mouflon
13. Islands as Time Capsules for Genetic Diversity Conservation: The Case of the Giglio Island Mouflon
14. A methionine synthase homolog is associated with secretory vesicles in tobacco pollen tubes
15. Post-translational modifications of α-tubulin in Zea mays L. are highly tissue specific
16. A comparison of aleurone cells in centenarian African and contemporary barley seeds to identify the geographic origin
17. The SSR-based molecular profile of 1005 grapevine (Vitis vinifera L.) accessions uncovers new synonymy and parentages, and reveals a large admixture amongst varieties of different geographic origin
18. Male-sterile mutation alters Zea m 1 (β-expansin 1) accumulation in a maize mutant
19. How to integrate wet lab and Bioinformatics procedures for wine DNA admixture analysis
20. The differential modulation of the enzymes of glutathione metabolism: Indication of overlapping effects of toxicity and repair in mouse liver and kidney after dietary treatment with methyl mercury and sodium selenite
21. Recovery and Characterization of the Historical varieties of Vitis vinifera in Siena and surroundings (Tuscany, Italy)
22. Characterization of the Historical varieties of Vitis vinifera in Siena and surroundings (Tuscany, Italy)
23. How to integrate wet lab and bioinformatics procedures for wine DNA admixture analysis and compositional profiling: Case studies and perspectives
24. Distribution and Characterization of the Vitis vinifera L. subsp sylvestris in Southern Tuscany
25. Genetic traceability of cinta senese pig (Sus scrofa domesticus L.): a study of the meat and processed products by microsatellite markers
26. DNA Analysis for Varietal Authentication
27. Archaeobotanical reconstructions of vegetation and report of mummified apple seeds found in the cellar of a first-century Roman villa on Elba Island
28. Authentication of wine varietals by DNA Analysis
29. Morfometria geometrica non invasiva su semi archeologici di vite per risalire all'origine di antiche varietà antropiche
30. Genetic Traceability of Cinta Senese Pig (<i>Sus scrofa domesticus</i> L.): A Study of the Meat and Processed Products by Microsatellite Markers
31. Metodo e kit per la rivelazione della razza suina cinta senese
32. Dalla vite silvestre ai vitigni autoctoni: contributi e prospettive degli approcci archeologico e biomolecolare
33. Biodiversity and conservation in the Pigelleto, Mt Amiata (Italy)
34. SSR markers for Tuscan grapevine germplasm evaluation and wine traceability
35. The pollen tube growth: Functional role of a methionine synthase homolog
36. Molecular dissection of the Stylbene Synthase gene in Sangiovese grapevine
37. Vineyards genetic monitoring and Vernaccia di San Gimignano wine molecular fingerprinting
38. Distribution and Characterization of the Vitis viniferaL. subsp sylvestrisin Southern Tuscany
39. Componenti del vino farmacologicamente attivi e loro biosintesi nella V. vinifera
40. I test molecolari per l'identificazione genetica dei Vitis vinifera L
41. DNA Extracted with Optimized Protocols Can Be Genotyped to Reconstruct the Varietal Composition of Monovarietal Wines
42. Genetic differentiation between Cinta Senese and commercial pig breeds using microsatellite
43. Pomology observations, morphometric analysis, ultrastructural study and allelic profiles of “olivastra Seggianese” endocarps from ancient olive trees (Olea europaea L.)
44. Ultrastructural study of archaeological Vitis vinifera L. seeds using rapid-freeze fixation and substitution
45. Ultrastructure and DNA Sequence Analysis of Single Fossil Sediment Cells
46. A universal and rapid protocol for protein extraction from recalcitrant plant tissues for proteomic analysis
47. Biodeterioration of a fresco by biofilm forming bacteria
48. Fungal deterioration of medieval wall fresco determined by analysing small fragments containing copper
49. Removal of lipid contaminants by organic solvents from oilseed protein extract prior to electrophoresis
50. Male-sterile mutation alters Zea�m�1 (�-expansin�1) accumulation in a maize mutant
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