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1. KLB is associated with alcohol drinking, and its gene product β-Klotho is necessary for FGF21 regulation of alcohol preference

2. Main nutrient patterns are associated with prospective weight change in adults from 10 European countries

3. Large-Scale Exome-wide Association Analysis Identifies Loci for White Blood Cell Traits and Pleiotropy with Immune-Mediated Diseases

4. Platelet-Related Variants Identified by Exomechip Meta-analysis in 157,293 Individuals

5. Exome Genotyping Identifies Pleiotropic Variants Associated with Red Blood Cell Traits

10. Genetic analysis of over 1 million people identifies 535 new loci associated with blood pressure traits

13. Adherence to the World Cancer Research Fund/American Institute for Cancer Research guidelines and risk of death in Europe: results from the European Prospective Investigation into Nutrition and Cancer cohort study

14. New Blood Pressure–Associated Loci Identified in Meta-Analyses of 475 000 Individuals

15. Novel Blood Pressure Locus and Gene Discovery Using Genome-Wide Association Study and Expression Data Sets From Blood and the Kidney

16. Is concordance with World Cancer Research Fund/American Institute for Cancer Research guidelines for cancer prevention related to subsequent risk of cancer? Results from the EPIC study

17. Fruit and vegetable consumption and prospective weight change in participants of the European Prospective Investigation into Cancer and Nutrition–Physical Activity, Nutrition, Alcohol, Cessation of Smoking, Eating Out of Home, and Obesity study

18. Consumption of meat and fish and risk of lung cancer: results from the European Prospective Investigation into Cancer and Nutrition

19. Mediterranean dietary patterns and prospective weight change in participants of the EPIC-PANACEA project

20. Meat consumption and prospective weight change in participants of the EPIC-PANACEA study

23. Healthy lifestyle and risk of breast cancer among postmenopausal women in the European Prospective Investigation into Cancer and Nutrition cohort study

24. Meat and fish consumption and the risk of renal cell carcinoma in the European prospective investigation into cancer and nutrition

31. Plasma and dietary carotenoids and vitamins A, C and E and risk of colon and rectal cancer in the European Prospective Investigation into Cancer and Nutrition

33. Polymorphisms of Helicobacter pylori signaling pathway genes and gastric cancer risk in the European prospective investigation into cancer-eurgast cohort

34. Meat and heme iron intake and esophageal adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition study

37. Lower educational level is a predictor of incident type 2 diabetes in European countries: The EPIC-InterAct study

38. Consumption of meat and dairy and lymphoma risk in the European Prospective Investigation into Cancer and Nutrition

41. Discovery of rare variants associated with blood pressure regulation through meta-analysis of 1.3 million individuals.

42. Determinants of non- response to a second assessment of lifestyle factors and body weight in the EPIC-PANACEA study

43. Changes in leisure-time physical activity and sedentary behaviour at retirement: a prospective study in middle-aged French subjects

44. Dietary assessment of British police force employees:a description of diet record coding procedures and cross-sectional evaluation of dietary energy intake reporting (The Airwave Health Monitoring Study)

46. Genetic analysis of over one million people identifies 535 new loci associated with blood pressure traits

47. Nutrient profiling and adherence to components of the UK national dietary guidelines association with metabolic risk factors for CVD and diabetes: Airwave Health Monitoring Study

48. Main nutrient patterns are associated with prospective weight change in adults from 10 European countries

49. A cross-sectional investigation into the occupational and socio-demographic characteristics of British police force employees reporting a dietary pattern associated with cardiometabolic risk: findings from the Airwave Health Monitoring Study

50. Dietary assessment of British police force employees: a description of diet record coding procedures and cross-sectional evaluation of dietary energy intake reporting (The Airwave Health Monitoring Study)

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