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1. Brazilian red propolis reduces the adhesion of oral biofilm cells and the Toxoplasma gondii intracellular proliferation

2. Copaifera spp. oleoresins control Trypanosoma cruzi infection in human trophoblast cells (BeWo) and placental explants

3. Copaifera spp. oleoresins and two isolated compounds (ent-kaurenoic and ent-polyalthic acid) inhibit Toxoplasma gondii growth in vitro

5. Baccharis Terpenoid Compounds

6. Potential in vitro anti-periodontopathogenic, anti-Chikungunya activities and in vivo toxicity of Brazilian red propolis

7. Evaluation of the antiseptic and wound healing potential of polyhexamethylene guanidine hydrochloride as well as its toxic effects

8. Efficacy of Diterpene Polyalthic Acid Combined with Amphotericin B against Leishmania amazonensis In Vitro.

9. Schistosomicidal activity of kaurane, labdane and clerodane-type diterpenes obtained by fungal transformation

18. Topical formulations based on polyhexamethylene hydrochloride guanidine for surgicalfield antisepsis

19. In vitro Antibacterial Potential of the Oleoresin, Leaf Crude Hydroalcoholic Extracts and Isolated Compounds of the Copaifera spp. Against Helicobacter pylori

20. Topical formulations based on polyhexamethylene hydrochloride guanidine for surgical field antisepsis.

21. Variability of the antibacterial potential among analogue diterpenes against Gram-positive bacteria: considerations on the structure–activity relationship

22. Investigation of Safety Profile of Four Copaifera Species and of Kaurenoic Acid by Salmonella/Microsome Test

25. In vitroAntibacterial Potential of the Oleoresin, Leaf Crude Hydroalcoholic Extracts and Isolated Compounds of the Copaiferaspp. Against Helicobacter pylori

26. Biotransformation of (-)-cubebin by Aspergillus spp. into (-)-hinokinin and (-)-parabenzlactone, and their evaluation against oral pathogenic bacteria.

27. Copaifera langsdorffii oleoresin and its isolated compounds: antibacterial effect and antiproliferative activity in cancer cell lines

29. Evaluation of the in vitro antimicrobial effect of a post-microneedling serum containing copaiba oleoresin against skin microorganisms

30. Schistosomicidal a ctivity evaluation in vitro of the crude extract and secondary metabolites of the Arctium lappa L. (Asteraceae) fruit

31. Investigation of Safety Profile of Four Copaifera Species and of Kaurenoic Acid by Salmonella /Microsome Test.

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