25 results on '"Vardakas, Periklis"'
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2. Toxicity assessment of core-shell and superabsorbent polymers in cell-based systems
3. Pristine, carboxylated, and hybrid multi-walled carbon nanotubes exert potent antioxidant activities in in vitro-cell free systems
4. Evaluation of the Antioxidant Properties and Bioactivity of Koroneiki and Athinolia Olive Varieties Using In Vitro Cell-Free and Cell-Based Assays.
5. A novel combined bioactivity / chemoactivity holistic approach for the evaluation of dietary supplements
6. An integrated approach for assessing the in vitro and in vivo redox-related effects of nanomaterials
7. Oxidative stress–mediated nanotoxicity
8. Contributors
9. Deciphering the Landscape of GATA-Mediated Transcriptional Regulation in Gastric Cancer.
10. Effects of Religious Fasting on Markers of Oxidative Status in Vitamin D-Deficient and Overweight Orthodox Nuns versus Implementation of Time-Restricted Eating in Lay Women from Central and Northern Greece.
11. An antioxidant ‘database’ for local food products from the Serres region in Greece
12. Development of a Holistic In Vitro Cell-Free Approach to Determine the Redox Bioactivity of Agricultural Products
13. Emerging Concepts And Challenges In Nanotoxicology: The Role Of Oxidative Stress In Nanomaterial-Induced Toxicity
14. Redox Biomarkers Assessment after Oral Administration of Wine Extract and Grape Stem Extract in Rats and Mice
15. Evaluation of the antioxidant potency of Greek honey from the Taygetos and Pindos mountains using a combination of cellular and molecular methods
16. Chapter 6 - Oxidative stress–mediated nanotoxicity: mechanisms, adverse effects, and oxidative potential of engineered nanomaterials
17. A Mixture of Endocrine Disruptors and the Pesticide Roundup® Induce Oxidative Stress in Rabbit Liver When Administered under the Long-Term Low-Dose Regimen: Reinforcing the Notion of Real-Life Risk Simulation
18. ROS and COVID
19. Reconceptualization of Hormetic Responses in the Frame of Redox Toxicology
20. In vitro antioxidant properties of herb decoction extracts derived from Epirus, Greece
21. The Significance of Redox Biomarkers in the Evaluation of the Antioxidant Profile In Vitro and In Vivo
22. Methodology for the biofunctional assessment of honey (Review)
23. A Mixture of Endocrine Disruptors and the Pesticide Roundup ® Induce Oxidative Stress in Rabbit Liver When Administered under the Long-Term Low-Dose Regimen: Reinforcing the Notion of Real-Life Risk Simulation.
24. Determination of the polyphenolic content and the antioxidant activities of four indigenous Greek red and white wine varieties.
25. Reconceptualization of Hormetic Responses in the Frame of Redox Toxicology.
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