483 results on '"Van Milgen J"'
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2. From the biochemical pieces to the nutritional puzzle: using meta-reactions in teaching and research
3. Animal board invited review: Quantification of resilience in farm animals
4. Feeding pigs amino acids as protein-bound or in free form influences postprandial concentrations of amino acids, metabolites, and insulin
5. A model to analyse the postprandial nutrient concentration in the plasma of pigs
6. Postprandial plasma amino acid and metabolite kinetics of adult and growing pigs fed a diet with a balanced or unbalanced amino acid profile
7. Feeding intact proteins, peptides, or free amino acids to monogastric farm animals
8. Variation in faecal digestibility values related to feed efficiency traits of grower-finisher pigs
9. The role of energy, serine, glycine, and 1-carbon units in the cost of nitrogen excretion in mammals and birds
10. A static model to analyze carbon and nitrogen partitioning in the mammary gland of lactating sows
11. Stable isotopes to study sulfur amino acid utilization in broilers
12. Modelling the feed intake response of growing pigs to diets contaminated with mycotoxins
13. A procedure to quantify the feed intake response of growing pigs to perturbations
14. Effects of oral supplementation with Spirulina and Chlorella on growth and digestive health in piglets around weaning
15. 18: Precision livestock feeding, principle and practice
16. Review: divergent selection for residual feed intake in the growing pig
17. Effects of dietary supplementation with freshwater microalgae on growth performance, nutrient digestibility and gut health in weaned piglets
18. The level and source of free-methionine affect body composition and breast muscle traits in growing broilers1
19. A generic stoichiometric model to analyse the metabolic flexibility of the mammary gland in lactating dairy cows
20. Effect of inflammation stimulation on energy and nutrient utilization in piglets selected for low and high residual feed intake
21. Requirement of standardized ileal digestible valine to lysine ratio for 8- to 14-kg pigs
22. Fasting heat production and metabolic BW in group-housed broilers
23. Phenotypic and genetic relationships between growth and feed intake curves and feed efficiency and amino acid requirements in the growing pig
24. 307. A Bayesian hierarchical model to integrate a mechanistic growth model in genomic prediction
25. Performance of piglets in response to the standardized ileal digestible phenylalanine and tyrosine supply in low-protein diets
26. The amino acid composition of tissue protein is affected by the total sulfur amino acid supply in growing pigs
27. The amino acid composition of body protein in broilers is affected by the sulphur amino acid supply
28. Changes in body composition in broilers by a sulfur amino acid deficiency during growth
29. Accounting for variability among individual pigs in deterministic growth models
30. Response of piglets to the standardized ileal digestible isoleucine, histidine and leucine supply in cereal–soybean meal-based diets
31. Sanitary housing conditions modify the performance and behavioural response of weaned pigs to feed- and housing-related stressors
32. Meta-analysis of the response of growing pigs to the isoleucine concentration in the diet
33. Meta-analysis of the effect of immunocastration on production performance, reproductive organs and boar taint compounds in pigs
34. Meta-analysis of feed intake and growth responses of growing pigs after a sanitary challenge
35. Estimation of the tryptophan requirement in piglets by meta-analysis
36. O55 Effect of dietary protein level on energy utilization in growing pigs
37. O64 Feeding pigs amino acids as intact protein or in free form affects the postprandial kinetics of amino acids, other metabolites, and insulin
38. O68 Gilts with different protein deposition do not differ in mRNA abundance of genes related to nutrient transport by the small intestine
39. O66 Energy cost of physical activity (standing and walking) in finishing pigs and sows
40. O52 Variability in protein deposition is linked to changes in transcript abundance of genes involved in mTOR signaling pathways in growing pigs
41. O179 What are our future needs for research infrastructures to study energy, protein metabolism?
42. 30. Pea cell wall integrity and impact on protein digestibility
43. 29. A model to simulate metabolic fluxes of amino acids in the small intestine of pigs
44. Response of piglets to the valine content in diet in combination with the supply of other branched-chain amino acids
45. Dynamics of energy utilization in male and female turkeys during growth
46. Changes in chemical composition in male turkeys during growth
47. What are our future needs for research infrastructures to study energy, protein metabolism?
48. Chapter 4: Modelling gas exchanges to partition heat production between fasting, thermic effect of feeding and physical activity in farm animals
49. Energy partitioning in male growing turkeys
50. A moderate inflammation caused by the deterioration of housing conditions modifies Trp metabolism but not Trp requirement for growth of post-weaned piglets
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