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4. From field to fork: revitalizing underutilized alliums through value chain development.

5. Farm to fork applications: how vibrational spectroscopy can be used along the whole value chain?

6. Traditional African Vegetables Knowledge Translation: A Scoping Review.

7. Sustainable business models and organizational boundaries—A literature review.

8. The Search for the Golden Ticket: A Value Chain and VRIO Experiential Exercise.

9. Smallholders in contract farming value chain: Challenges and opportunities, empirical evidence from West Bengal, India.

10. An ocean practices maturity model: from good to best practices.

11. Flowering areas enhance insect pollinators and biological control agents in wheat intensive agro‐ecosystems.

12. DIGITAL TWINS FOR REAL-TIME MONITORING AND OPERATION OF COFFEE VALUE CHAIN AND SUPPLY CHAIN.

13. Mathematical Model for Optimal Agri-Food Industry Residual Streams Flow Management: A Valorization Decision Support Tool.

14. A Multiagent Technology for Organizing Manufacturing and Business Processes of Digital Enterprises.

15. Business Model and Strategy for Sustainable Lending of State-Owned Banks in Indonesia.

16. Building the intrinsic infrastructure of agroecology: collectivising to deal with the problem of the state.

17. Blockchain Technology Application Domains along the E-Commerce Value Chain—A Qualitative Content Analysis of News Articles.

18. Value chain interventions for improving women's economic empowerment: A mixed‐methods systematic review and meta‐analysis.

19. التحليل الاقتصادى لسلسلة القيمة لمحصول الذرة الشامية في محافظة المنيا.

20. A proposed Bay-Salam with Takaful and value chain model for financing agriculture in Kano State, Nigeria

21. Identifying Gaps and Issues Between Critical Points of SNI 0036:2014 and Existing Quality Control Conditions in the SME Shuttlecock Value Chain (Case Study: Sumengko Village Small Industry Center, Nganjuk).

22. Effects of digitalization on business models and sustainability of the fishing industry.

23. Business model innovations for carbon capture and utilization.

27. Modern Artificial Intelligence Technologies as a Tool of Transformation of Value Chains of Russian Commercial Banks

28. Highland bamboo value chains development to enhance local livelihoods in Southern Ethiopia

29. Globalizzazione, catene produttive, regole di sostenibilità. Il perimetro applicativo della direttiva europea 2024/1760

30. TOURISM VALUE CHAIN, QUALITY TOURISM EXPERIENCE AND COMPETITIVE ADVANTAGE: EVIDENCE FROM STAR-RATED HOTELS IN ETHIOPIA

31. Value Chain Management of Orchid Businesses: A Case Study of the Indonesian Orchid Association of West Java

32. Highland bamboo value chains development to enhance local livelihoods in Southern Ethiopia.

33. A review of gender inequality and women's empowerment in aquaculture using the reachbenefit-empower-transform framework approach: A case study of Nigeria.

34. Sustainability and innovation across the aquaculture value chain.

35. Rapid transformation in aquatic food value chains in three Nigerian states.

36. Actor groups influencing and shaping sustainable microalgae value chains in Europe.

37. Responsible sourcing in the food industry: a scoping review.

38. Les enjeux du compostage des biodéchets ménagers. De la construction de filière à une approche métabolique des flux Le cas de la Métropole de Lyon.

39. Analysis Of Strategies for Strengthening the Online Game Industry Using an Industrial Cluster Approach.

40. Internal versus external agglomeration advantages in investment location choice: The role of global cities' international connectivity.

41. The influence of multilevel innovation platforms on continuing utilization of smallholders' livestock feeding practices.

42. Profiles of Value Chains and Innovative and Organizational Performance in Microenterprises in Southern Ecuador.

43. Integrating Indian MSMEs Into Global Value Chain: Determinants and Challenges.

44. Economic Feasibility of LNG Business: An Integrated Model and Case Study Analysis.

45. Profitability Analysis of Cotton Processing Industries - A Study in Telangana State, India.

46. REASONS FOR THE FALL OF THE LIBER INTERNATIONAL ORDER FROM THE PERSPECTIVE OF WORLD POLITICS.

47. Análisis del sector cacaotero ecuatoriano desde su cadena de valor.

48. La creación de valor para el cliente, según Zeithaml, desde la perspectiva del estudiante universitario en Guatemala.

49. دراسة اقتصاديه لسلسلة القيمة لمحصول بنجر السكر في محافظة كفر الشيخ.

50. An analysis of the broiler value chain and economics of broiler production in Senegal: status quo after two decades of import restrictions.

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