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1. Phytosanitary conditions of the organic field and boundary

2. Loose smut of barley grown in three types of farming

3. Influence of foliar herbicides treatment on malting barley (Hordeum vulgare L.) productivity of Emon, Vanessa and Vicky varieties

4. Effect of predecessors on the productivity and phytosanitary condition of hull-less oats in organic farming

5. Phytosanitary status and yield of kamut (Triticum turgidum polonicum L.) grown in organic and biodynamic farming

6. Panthaleus major /Duges/ of cereals in Bulgaria

7. Essential Oil Composition and Bioactivity of Two Juniper Species from Bulgaria and Slovakia

8. Biological Activity of Essential Oils of Four Juniper Species and Their Potential as Biopesticides

9. Loose smut of barley grown in three types of farming

10. Effect of predecessors on the productivity and phytosanitary condition of hull-less oats in organic farming

11. Influence of foliar herbicides treatment on malting barley (Hordeum vulgare L.) productivity of Emon, Vanessa and Vicky varieties

12. Phytosanitary status and yield of kamut (Triticum turgidum polonicum L.) grown in organic and biodynamic farming

13. Panthaleus major /Duges/ of cereals in Bulgaria

14. Catches of target and non-target scarab pests in floral-chemical baited color traps in Bulgaria

15. Chemical profile of Juniperus excelsa M. Bieb. essential oil within and between populations and its weed seed suppression effect.

16. Essential Oil Composition of Seven Bulgarian Hypericum Species and Its Potential as a Biopesticide.

17. Biological Activity of Essential Oils of Four Juniper Species and Their Potential as Biopesticides.

18. Essential Oil Composition and Bioactivity of Two Juniper Species from Bulgaria and Slovakia.

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