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1. Protective efficacy of Capsicum frutescens fruits in pancreatic, hepatic and renal cell injury and their attenuation of oxidative stress in diabetic Wistar rats

6. Efficacy of chemical factors on production and extraction of biodiesel by microalgae

9. List of contributors

13. Hot Deformation Behavior of Titanium Alloy-Reinforced Solid/Agro Waste Materials: Constitutive Analysis and Processing Maps

14. A realistic scenario on microalgae based biodiesel production: third generation biofuel

15. An Overview of Nanotoxicological Effects Towards Plants, Animals, Microorganisms and Environment

16. Fabrication and Characterization of Organic and In-Organic Reinforced A356 Aluminium Matrix Hybrid Composite by Improved Double-Stir Casting

17. A crucial review on polycyclic aromatic Hydrocarbons - Environmental occurrence and strategies for microbial degradation

18. A critical review on different harvesting techniques for algal based biodiesel production

19. Production and mechanical properties of nano SiC particle reinforced Ti–6Al–4V matrix composite

20. Impact of abiotic factors on biodiesel production by microalgae

21. Fabrication and characterization of Ti6Al4V/TiB2–TiC composites by powder metallurgy method

22. Biodiesel production from Ulva linza, Ulva tubulosa, Ulva fasciata, Ulva rigida, Ulva reticulate by using Mn2ZnO4 heterogenous nanocatalysts

23. Enhanced microbial biodiesel production from lignocellulosic hydrolysates using yeast isolates

24. Comparison of integrated sustainable biodiesel and antibacterial nano silver production by microalgal and yeast isolates

25. A review on biodegradable polylactic acid (PLA) production from fermentative food waste - Its applications and degradation.

26. A crucial review on polycyclic aromatic Hydrocarbons - Environmental occurrence and strategies for microbial degradation.

27. A critical review on different harvesting techniques for algal based biodiesel production.

28. Comparison of integrated sustainable biodiesel and antibacterial nano silver production by microalgal and yeast isolates.

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