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30 results on '"Urea standards"'

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1. Metal-organic frameworks derived magnetic porous carbon for magnetic solid phase extraction of benzoylurea insecticides from tea sample by Box-Behnken statistical design.

2. CALIPER paediatric reference intervals for the urea creatinine ratio in healthy children & adolescents.

3. Development and Validation of a HPLC-UV Method for Urea and Related Impurities.

4. A New Calibration Circuit Design to Reduce Drift Effect of RuO 2 Urea Biosensors.

5. A fast and simple headspace gas chromatographic technique for quantitatively analyzing urea in human urine.

6. An update report on the harmonization of adult reference intervals in Australasia.

7. The EuBIVAS: Within- and Between-Subject Biological Variation Data for Electrolytes, Lipids, Urea, Uric Acid, Total Protein, Total Bilirubin, Direct Bilirubin, and Glucose.

8. Labeled vs actual concentration of bleaching agents.

9. Raman-on-chip device and detection fibres with fibre Bragg grating for analysis of solutions and particles.

10. Time to harmonise common laboratory test profiles.

11. Determination of exposure multiples of human metabolites for MIST assessment in preclinical safety species without using reference standards or radiolabeled compounds.

12. Wavelet analysis used for spectral background removal in the determination of glucose from near-infrared single-beam spectra.

13. Quantitative determination of urea concentrations in cell culture medium.

14. Specific concentration evaluation of 16% carbamide peroxide compounded at dispensing pharmacies.

15. Method for improved accuracy in endogenous urea recovery marker calibrations for microdialysis in tumors.

16. Small amounts of urea and guanidine hydrochloride can be detected by a far-UV spectrophotometric method in dialysed protein solutions.

17. Refinement of the pressure assay for milk urea nitrogen.

18. Protein requirements of growing steers limit-fed corn-based diets.

19. Effect of degradable and escape protein and roughage type on performance and carcass characteristics of finishing yearling steers.

20. Validation of a technique for the preparation of individual patient doses of 14C-urea.

21. Composition of ruminal bacteria harvested from steers as influenced by dietary forage level and fat supplementation.

22. Effects of protein source on nitrogen metabolism in continuous culture and intestinal digestion in vitro.

23. High-lysine corn as a source of protein and energy for finishing calves.

24. [Determining the levels of selected pesticides, nitrates, nitrites, ammonium ions, sulfates, chlorides and urea in surface and underground waters. VII].

26. Twenty-five years of proficiency testing for clinical laboratories.

27. Laboratory evaluation of antiepileptic drugs. Review of laboratory methods.

28. Characterization of high-purity chemicals for use as clinical laboratory standards.

29. [Hydrazides and hydrazide derivatives of dicarboxylic acids. 3. Conversion of 2-diphenyl-methylene succinic acid-N-aminoimide with acid derivatives, isocyanates and isothiocyanates].

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