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1. Development of validated UHPLC–PDA with ESI–MS-MS method for concurrent estimation of magnoflorine, berbamine, columbamine, jatrorrhizine, palmatine and berberine in Berberis aristata

2. Application of Simultaneously Validated UHPLC-PDA and LC–ESI–MS/MS Methods for Determining 22 Antidepressants and Anxiolytics in Food Matrix Samples

3. Simultaneous determination of five bioactive constituents in fruit rind extracts of Garcinia lanceifolia using a validated UHPLC-PDA method and evaluation of antioxidant activity

4. Profiling and Quantification of the Key Phytochemicals from the Drumstick Tree (Moringa oleifera) and Dietary Supplements by UHPLC-PDA-MS

5. Simultaneous identification and quantification of three biologically active xanthones in Garcinia species using a rapid UHPLC-PDA method

7. Antihyperlipidemic and Antioxidant Capacities, Nutritional Analysis and UHPLC-PDA-MS Characterization of Cocona Fruits (Solanum sessiliflorum Dunal) from the Peruvian Amazon

8. Quantitative Determination of 15 Active Components in Lepidium meyenii with UHPLC-PDA and GC-MS

9. The blues of Jan de Bray’s Judith and Holofernes: A technical study of two blue pigments and its impact on treatment

10. Metabolites profiling of Ziziphus leaf taxa via UHPLC/PDA/ESI-MS in relation to their biological activities

11. Simultaneous Identification and Quantification of Three Xanthones and Two Polyisoprenylated Benzophenones in Eight Indian Garcinia Species Using a Validated UHPLC-PDA Method

12. Rapid orthogonal screening of forensic drugs using a compact UHPLC-PDA/SQD; a complement to GC-MS

13. Qualitative and quantitative analysis of furofuran lignans, iridoid glycosides, and phenolic acids in Radix Dipsaci by UHPLC-Q-TOF/MS and UHPLC-PDA

14. Efficient Method Development and Validation for the Determination of Cardiovascular Drugs in Human Plasma by SPE–UHPLC–PDA–FLD

15. Discrimination of producing areas of Astragalus membranaceus using electronic nose and UHPLC-PDA combined with chemometrics

16. Development and application of UHPLC-PDA-QTOF-MS based dereplication strategy for the discovery of cytotoxic ceanothane- and lupane-type triterpenoids from the roots of Ziziphus jujuba

17. Development of a rapid and accurate UHPLC-PDA-FL method for the quantification of phenolic compounds in grapes

18. Solvent and temperature effect of accelerated solvent extraction (ASE) coupled with ultra-high-pressure liquid chromatography (UHPLC-PDA) for the determination of methyl xanthines in commercial tea and coffee

19. In situ analysis of Asimina triloba (paw paw) plant tissues for acetogenins via the droplet-liquid microjunction-surface sampling probe coupled to UHPLC-PDA-HRMS/MS

20. Determination of anthocyanins from black carrots by UHPLC-PDA after ultrasound-assisted extraction

21. Identification and quantification of vinpocetine and picamilon in dietary supplements sold in the United States

22. Fingerprint targeted compounds in authenticity of sugarcane honey: an approach based on chromatographic and statistical data

23. Triacylglycerol 'hand-shape profile' of Argan oil. Rapid and simple UHPLC-PDA-ESI-TOF/MS and HPTLC methods to detect counterfeit Argan oil and Argan-oil-based products

24. UHPLC-PDA-ESI-TOF/MS metabolic profiling and antioxidant capacity of arabica and robusta coffee silverskin: Antioxidants vs phytotoxins

25. Analysis of prenylflavonoids from aerial parts of Epimedium grandiflorum and dietary supplements using HPTLC, UHPLC-PDA and UHPLC-QToF along with chemometric tools to differentiate Epimedium species

27. UHPLC-PDA-ESI/HRMSn Profiling Method To Identify and Quantify Oligomeric Proanthocyanidins in Plant Products

28. The principal toxic glycosidic steroids in Cerbera manghas L. seeds: Identification of cerberin, neriifolin, tanghinin and deacetyltanghinin by UHPLC–HRMS/MS, quantification by UHPLC–PDA-MS

29. Differentiation of Manuka Honey from Kanuka Honey and from Jelly Bush Honey using HS-SPME-GC/MS and UHPLC-PDA-MS/MS

30. Analysis of Palmitoyl Apo-astaxanthinals, Apo-astaxanthinones, and their Epoxides by UHPLC-PDA-ESI-MS

31. Development of a UHPLC-PDA Method for the Simultaneous Quantification of 4-Phenylcoumarins and Chlorogenic Acid in Exostema caribaeum Stem Bark

32. A Fast and Reliable UHPLC-PDA Method for Determination of Patulin in Apple Food Products Using QuEChERS Extraction

33. Effect of time and temperature on vitamin C stability in horticultural extracts. UHPLC-PDA vs iodometric titration as analytical methods

34. Mise en place d’une méthode semi-quantitative en toxicologie clinique par UHPLC-PDA en utilisant une extraction SPE en micro-élution

35. Simultaneous Analysis Of Aegeline And Six Coumarins From Plant Aegle Marmelos Using UHPLC-PDA-MS And Aegeline Chiral Separation Using LC-TOf-MS

36. Characterization and quantification of the chemical compositions of Scutellariae Barbatae herba and differentiation from its substitute by combining UHPLC-PDA-QTOF-MS/MS with UHPLC-MS/MS

37. Profiling of glucosinolates and flavonoids in Rorippa indica (Linn.) Hiern. (Cruciferae) by UHPLC-PDA-ESI/HRMS(n)

38. An integrated approach using UHPLC-PDA-HRMS and 2D HSQC NMR for the metabolic profiling of the red alga Laurencia: dereplication and tracing of natural products

39. Quantitative Estimation and Characterization of steroidal saponins from Dioscorea Species and Dietary Supplements using UHPLC-PDA-ELSD

40. Quantitative Determination of Steroidal Saponins from Dioscorea Species and Dietary Supplements using UHPLC-PDA-ELSD

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