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1. Vitamin D3 formation in milk by ultraviolet treatment—Novel insights into a rediscovered process.

2. Vitamin D3 formation in milk by ultraviolet treatment—Novel insights into a rediscovered process

3. A review on ultraviolet light treatment for emissions of livestock gases, odor control in waste management, and disinfection of common environmental pathogens

4. Interlaminar fracture properties of UV and plasma‐treated glass fiber epoxy composites.

5. Adsorption and Desorption of Micropollutants

6. Safety of vitamin D2 mushroom powder as a Novel food pursuant to Regulation (EU) 2015/2283 (NF 2020/2226).

7. Enhancing Porous Alumina Ceramics for Bioapplications Through Targeted Surface Modification Techniques.

8. Safety of vitamin D2 mushroom powder as a Novel food pursuant to Regulation (EU) 2015/2283 (NF 2020/2226)

9. Osteoblast Attachment Compromised by High and Low Temperature of Titanium and Its Restoration by UV Photofunctionalization.

10. UV Light-Generated Superhydrophilicity of a Titanium Surface Enhances the Transfer, Diffusion and Adsorption of Osteogenic Factors from a Collagen Sponge.

11. Influence of Channel Surface with Ozone Annealing and UV Treatment on the Electrical Characteristics of Top-Gate InGaZnO Thin-Film Transistors.

12. Effect of ultraviolet irradiation treatment on shear bond strength between polymethyl methacrylate and cobalt-chromium-molybdenum alloy.

13. Compromised Epithelial Cell Attachment after Polishing Titanium Surface and Its Restoration by UV Treatment.

15. Sputtering Plasma Effect on Zinc Oxide Thin Films Produced on Photopolymer Substrates.

16. Impact of various oxidation processes used for removal of sulfamethoxazole on the quality of treated wastewater

17. Phosphorylated Cotton Cellulose as a Matrix for Generating Chlorine Dioxide.

18. Foliar Roughness and Water Content Impact on Escherichia coli Attachment in Baby Leafy Greens.

19. Study of the effect of UV radiation on the quality indicators of broiler chicken meat

20. UV-mediated enhancement of antibacterial secondary metabolites endophytic Lasiodiplodia theobromae.

21. Ultraviolet‐Assisted Perovskite Crystallization for High‐Performance Solar Cells.

22. Effect of ultraviolet treatment on soft tissue healing and bacterial attachment to titania-coated zirconia.

23. Design of a Drinking Water Disinfection Systems using Ultraviolet Irradiation and Electrolysis Cell

24. Investigation of photofunctionalization applied to cranial implants produced by incremental sheet forming (ISF)

25. UV-mediated enhancement of antibacterial secondary metabolites in endophytic Lasiodiplodia theobromae

27. Optimizing the Neural Network Architecture for Automation of the Tailored UV Post-Treatment of Photopolymer Printing Plates

28. Surface characterization of polyimide and polyethylene terephthalate membranes toward plasma and UV treatments.

29. Safety of vitamin D2 mushroom powder as a Novel food pursuant to Regulation (EU) 2015/2283 (NF 2019/1471).

30. Effect of Humidity on Metallizing on Polyphenylene Sulfide (PPS) with Atmospheric UV Treatment.

31. Safety of vitamin D2 mushroom powder as a Novel food pursuant to Regulation (EU) 2015/2283 (NF 2019/1471)

32. Enhanced Hemocompatibility of Silver Nanoparticles Using the Photocatalytic Properties of Titanium Dioxide

33. Degradation of Zearalenone by Atmospheric Cold Plasma: Effect of Selected Process and Product Factors.

34. Detoxification of jatropha kernel meal to utilize it as aqua‐feed.

35. Fabrication of high‐efficiency anatase TiO2 photocatalysts using electrospinning with ultra‐violet treatment.

36. Synergistic effect of UV and chemical treatment on biological degradation of Polystyrene by Cephalosporium strain NCIM 1251.

37. The aggregation characteristics of Aspergillus spores under various conditions and the impact on LPUV inactivation: Comparisons with chlorine-based disinfection.

39. Safety of extended uses of UV‐treated baker's yeast as a Novel Food pursuant to Regulation (EU) 2015/2283

40. Control of sulfides and coliphage MS2 using hydrogen peroxide and UV disinfection for non-potable reuse of pilot-scale anaerobic membrane bioreactor effluent

41. Safety of extended uses of UV‐treated baker's yeast as a Novel Food pursuant to Regulation (EU) 2015/2283.

42. Adhesion Improvement of Thermoplastics-Based Composites by Atmospheric Plasma and UV Treatments.

43. Improved performance of nanocomposite forward osmosis membrane with polydopamine nanoparticles/polyphenylsulfone (PDA Nps/PPSU) substrate and UV irradiation treated polycarbonate active layer.

44. Chitosan‐capped sulfur microparticles grafted on UV‐treated PET surface.

45. Safety of vitamin D 2 mushroom powder as a Novel food pursuant to Regulation (EU) 2015/2283 (NF 2020/2226).

46. Safety of vitamin D2 mushroom powder as a novel food pursuant to Regulation (EU) 2015/2283

47. The Effect of Ultraviolet Treatment on TiO2 Nanotubes: A Study of Surface Characteristics, Bacterial Adhesion, and Gingival Fibroblast Response

48. UV Treatment of Low-Temperature Processed SnO2 Electron Transport Layers for Planar Perovskite Solar Cells

49. Effect of UV dose on degradation of venlafaxine using UV/H2O2: perspective of augmenting UV units in wastewater treatment.

50. The impact of UV treatment on microbial control and DBPs formation in full-scale drinking water systems in northern China.

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