170 results on '"Trottier, Nathalie"'
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2. Understanding barriers and facilitators impacting parental adherence to positional plagiocephaly or brachycephaly prevention strategies: A qualitative exploration.
3. Proposed framework and knowledge synthesis of services delivered by specialized professionals in childcare settings: A scoping review
4. Pediatric Assessments for Preschool Children in Digital Physical Therapy Practice: Results From a Scoping Review
5. Reduced protein diet with near ideal amino acid profile improves energy efficiency and mitigate heat production associated with lactation in sows
6. Barriers and facilitators influencing parental adherence to prevention strategies for deformational plagiocephaly: Results from a scoping review
7. Amino Acids and Amino Acid Utilization in Swine
8. Acceptability of a Multimodal Telerehabilitation Intervention for Children Ages 3–8 Years with Motor Difficulties: Results of a Qualitative Study.
9. Serum Cannabinoid 24 h and 1 Week Steady State Pharmacokinetic Assessment in Cats Using a CBD/CBDA Rich Hemp Paste
10. Effects of a multi-strain Bacillus subtilis-based direct-fed microbial on immunity markers and intestinal morphology in diets fed to weanling pigs
11. Exploring the impact of osteopathic treatment on cranial asymmetries associated with nonsynostotic plagiocephaly in infants
12. Developmental alterations of intestinal SGLT1 and GLUT2 induced by early weaning coincides with persistent low-grade metabolic inflammation in female pigs
13. Linking our understanding of mammary gland metabolism to amino acid nutrition
14. Dietary Protein Intake and Stage of Lactation Differentially Modulate Amino Acid Transporter mRNA Abundance in Porcine Mammary Tissue1–3
15. Creatine Synthesis Is a Major Metabolic Process in Neonatal Piglets and Has Important Implications for Amino Acid Metabolism and Methyl Balance ,
16. Effects of a multi-strain Bacillus subtilis-based direct-fed microbial on weanling pig growth performance and nutrient digestibility
17. Amino Acids and Amino Acid Utilization in Swine
18. The amino acid need for milk synthesis is defined by the maximal uptake of plasma amino acids by porcine mammary glands
19. Production and Environmental Implications of Equine Grazing
20. Assessment of Gastric Ulceration and Gastrin Response in Horses with History of Crib-Biting
21. Characterization of d-Glucose Transport across Equine Jejunal Brush Border Membrane Using the Pig as an Efficient Model of Jejunal Glucose Uptake
22. Amino acid availability affects amino acid flux and protein metabolism in the porcine mammary gland
23. Transcript Profiles of Hexose Transporters in the Equine Gastrointestinal Tract
24. Environmental Impacts of Equine Operations: A U.S. Department of Agriculture Multistate Project
25. ASAS-NANP SYMPOSIUM: Mathematical modeling in animal nutrition: training the future generation in data and predictive analytics for sustainable development. A Summary
26. 130 Effects of a multi-strain Bacillus subtilis-based direct-fed microbial on immunity markers, intestinal morphology, and microbial communities in diets fed to weanling pigs
27. 129 Effects of a multi-strain Bacillus subtilis-based direct-fed microbial on growth performance, nutrient digestibility, and colonic pH in diets fed to weanling pigs
28. 15 Young Scholar Presentation: Impact of a Near Ideal Amino Acid Profile on the Efficiency of Nitrogen and Energy Utilization in Lactating Sows
29. Impact of arginine supplementation on serum prolactin and mRNA abundance of amino acid transporter genes in mammary tissue of lactating sows
30. Developmental alterations of intestinal SGLT1 and GLUT2 induced by early weaning coincides with persistent low-grade metabolic inflammation in female pigs.
31. Feeding a reduced protein diet with a near ideal amino acid profile improves amino acid efficiency and nitrogen utilization for milk production in sows(,)
32. Nitrogen utilization of lactating sows fed increasing dietary protein
33. Feeding Gilts during Development and Sows during Gestation and Lactation
34. Dietary and plasma branched-chain amino acids in relation to tryptophan: effect on voluntary feed intake and lactation metabolism in the primiparous sow
35. PSVII-27 Effects of dietary near ideal amino acid profile on amino acid utilization efficiency for milk production in sows under thermoneutral or heat stress conditions
36. Feeding a reduced protein diet with a near ideal amino acid profile improves amino acid efficiency and nitrogen utilization for milk production in sows1,2
37. PSIV-25 Development of an indirect calorimetry system to determine heat production in individual lactating sows
38. 84 Improving dietary amino acid balance reduces heat production in lactating sows exposed to heat stress
39. Nitrogen utilization of lactating sows fed increasing dietary protein1
40. Amino Acid Availability Affects Amino Acid Flux and Protein Metabolism in the Porcine Mammary Gland
41. High Chromium Yeast Supplementation Improves Glucose Tolerance in Pigs by Decreasing Hepatic Extraction of Insulin
42. Technical note: development of an indirect calorimetry system to determine heat production in individual lactating sows1
43. Dietary nitrogen utilisation and prediction of amino acid requirements in equids
44. Dietary protein reduction improves the energetic and amino acid efficiency in lactating sows
45. Effect of dietary protein intake on energy utilization and feed efficiency of lactating sows1
46. Whole-body nitrogen utilization and tissue protein and casein synthesis in lactating primiparous sows fed low- and high-protein diets1
47. Impact of improving dietary amino acid balance for lactating sows on efficiency of dietary amino acid utilization and transcript abundance of genes encoding lysine transporters in mammary tissue
48. Feeding a reduced protein diet with a near ideal amino acid profile improves amino acid efficiency and nitrogen utilization for milk production in sows,.
49. Nitrogen utilization of lactating sows fed increasing dietary protein.
50. Technical note: development of an indirect calorimetry system to determine heat production in individual lactating sows.
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