916 results on '"Trevisan, Marco"'
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2. The Development of Soil Science in Emilia Romagna
3. Adjustment for imbalances in baseline characteristics in the MAGNITUDE phase 3 study confirms the clinical benefit of niraparib in combination with abiraterone acetate plus prednisone in patients with metastatic prostate cancer
4. The short-term effect of microplastics in lettuce involves size- and dose-dependent coordinate shaping of root metabolome, exudation profile and rhizomicrobiome
5. The dosage- and size-dependent effects of micro- and nanoplastics in lettuce roots and leaves at the growth, photosynthetic, and metabolomics levels
6. Alpha-1 adrenergic receptor antagonists to prevent hyperinflammation and death from lower respiratory tract infection
7. A Pseudomonas Plant Growth Promoting Rhizobacterium and Arbuscular Mycorrhiza differentially modulate the growth, photosynthetic performance, nutrients allocation, and stress response mechanisms triggered by a mild Zinc and Cadmium stress in tomato
8. Physiological and Biochemical Effects of an Aqueous Extract of Lemna minor L. as a Potential Biostimulant for Maize
9. The interplay between nitrogenated allelochemicals, mineral nutrition and metabolic profile in barley roots
10. The environmental impact of permanent meadows-based farms: A comparison among different dairy farm management systems of an Italian cheese
11. Glyphosate, glufosinate ammonium, and AMPA occurrences and sources in groundwater of hilly vineyards
12. Combining untargeted profiling of phenolics and sterols, supervised multivariate class modelling and artificial neural networks for the origin and authenticity of extra-virgin olive oil: A case study on Taggiasca Ligure
13. Different fractions from wheat flour provide distinctive phenolic profiles and different bioaccessibility of polyphenols following in vitro digestion
14. Cardiorenal Outcomes Among Patients With Atrial Fibrillation Treated With Oral Anticoagulants
15. Impact of axenic and mixed starter cultures on metabolomic and sensory profiles of ripened Italian salami
16. Climate Change and Photochemical Ozone Creation Potential Impact Indicators of Cow Milk: A Comparison of Different Scenarios for a Diet Assessment
17. Environmental impacts of cow's milk in Northern Italy: Effects of farming performance
18. Metabolomic insights into the phytochemical profile of cooked pigmented rice varieties following in vitro gastrointestinal digestion
19. Driving crop yield, soil organic C pools, and soil biodiversity with selected winter cover crops under no-till
20. Stopping renin-angiotensin system inhibitors after hyperkalemia and risk of adverse outcomes
21. Kidney Dysfunction and the Risk of Developing Aortic Stenosis
22. Incidence, Predictors, and Outcome Associations of Dyskalemia in Heart Failure With Preserved, Mid-Range, and Reduced Ejection Fraction
23. A 3-year application of different mycorrhiza-based plant biostimulants distinctively modulates photosynthetic performance, leaf metabolism, and fruit quality in grapes (Vitis vinifera L.)
24. Economic, environmental, and social sustainability of Alternate Wetting and Drying irrigation for rice in northern Italy
25. Test on The Effects of Reconstituted Soil on Emergency Speed and Root Growth in Maize
26. Gas exchange, vine performance and modulation of secondary metabolism in Vitis vinifera L. cv Barbera following long-term nitrogen deficit
27. UHPLC-ESI-QTOF-MS profile of polyphenols in Goji berries (Lycium barbarum L.) and its dynamics during in vitro gastrointestinal digestion and fermentation
28. Transcutaneous oximetry and laser Doppler flowmetry values in patients with chronic skin ulcers treated with platelet rich plasma and stromal vascular fraction cells: a pilot study
29. Bisphosphonate utilization across the spectrum of eGFR
30. Identification of markers of sensory quality in ground coffee: an untargeted metabolomics approach
31. Changes in physiological activities and root exudation profile of two grapevine rootstocks reveal common and specific strategies for Fe acquisition
32. Mitigation Actions Scenarios Applied to the Dairy Farm Management Systems
33. Evaluation of phenolic profile and antioxidant capacity in gluten-free flours
34. Multiple ecosystem services provision and biomass logistics management in bioenergy buffers: A state-of-the-art review
35. Botanical and biological pesticides elicit a similar Induced Systemic Response in tomato (Solanum lycopersicum) secondary metabolism
36. The Functional Profile and Antioxidant Capacity of Tomato Fruits Are Modulated by the Interaction between Microbial Biostimulants, Soil Properties, and Soil Nitrogen Status
37. The Combination of Untargeted Metabolomics with Response Surface Methodology to Optimize the Functional Potential of Common Duckweed (Lemna minor L.)
38. Inclusion of emerging organic contaminants in groundwater monitoring plans
39. The Anthropic Pressure on the Grey Water Footprint: The Case of the Vulnerable Areas of the Emilia-Romagna Region in Italy
40. RESTAURAÇÕES DIRETAS EM DENTES ESCURECIDOS
41. Biochemical Insights into the Ability of Lemna minor L. Extract to Counteract Copper Toxicity in Maize
42. Two Level Approach to SRL
43. Effects of Methods of Carbon Sequestration in Soil on Biochemical Indicators of Soil Quality
44. Bioremediation and Mitigation of Organic Contaminants in the Era of Climate Changes
45. Plant species-specific impact of polyethylene microspheres on seedling growth and the metabolome
46. Comprehensive comparison of stroke risk score performance: a systematic review and meta-analysis among 6 267 728 patients with atrial fibrillation
47. A Component-Based Framework for Simulating Agricultural Production and Externalities
48. Mitigation of Agricultural Nonpoint-Source Pesticide Pollution in Artificial Wetland Ecosystems – A Review
49. User subjectivity in Monte Carlo modelling of pesticide exposure
50. Sewage sludge for sustainable agriculture: contaminants’ contents and potential use as fertilizer
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