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1. Functional Characterization of Verticillium dahliae Race 3-Specific Gene VdR3e in Virulence and Elicitation of Plant Immune Responses

2. Fungicidal Activity of Caproate Produced by Clostridium sp. strain E801, a Bacterium Isolated from Cocopeat Medium Subjected to Anaerobic Soil Disinfestation

3. Functional Genomics and Comparative Lineage-Specific Region Analyses Reveal Novel Insights into Race Divergence in Verticillium dahliae

4. Characterization of the Gene Encoding Pisatin Demethylase (FoPDA1) in Fusarium oxysporum

5. Phylogenetics and taxonomy of the fungal vascular wilt pathogen Verticillium, with the descriptions of five new species.

6. Comparative genomics reveals the in planta‐ secreted Verticillium dahliae Av2 effector protein recognized in tomato plants that carry the <scp> V2 </scp> resistance locus

7. Identification of the chromosome region responsible for pathogenicity of Verticillium dahliae on tomato using genetic recombination through protoplast fusion

8. PCR primers to identify and detect Berkeleyomyces rouxiae, a causal agent of black root rot of lettuce

9. First report of black root rot of lettuce in Japan caused by Berkeleyomyces rouxiae

10. Weed Roots Facilitate the Spread of Rosellinia necatrix, the Causal Agent of White Root Rot

11. Comparative genomics of Verticillium dahliae isolates reveals the in planta-secreted effector protein recognized in V2 tomato plants

12. Effect of Decontamination Treatment on Vitamin C and Potassium Attributes of Fresh-Cut Bell Pepper at Post-Washing Stage

13. Reduction of verticillium wilt in tomato by an arbuscular mycorrhizal fungus - Rhizophagus intraradices and an endophytic fungus - Penicillium pinophilum is cultivar dependent

14. Pathogenicity of Plectosphaerella species on lettuce and susceptibility of lettuce cultivars

15. Leaf and spathe spot of calla lily caused by an undescribed species of Plectosphaerella

16. Anthracnose of sweet pepper caused by Colletotrichum scovillei in Japan

17. Comparison of PCR assays for detection and quantification of Phomopsis sclerotioides in plant and soil

18. Involvement of two different types of Verticillium dahliae in lettuce wilt in Ibaraki Prefecture, Japan

19. Plectosphaerella rot of lettuce, coriander, and chervil caused by Plectosphaerella pauciseptata

20. Characterization of the Gene Encoding Pisatin Demethylase (FoPDA1) in Fusarium oxysporum

21. PCR-based assays to detect and quantify Phomopsis sclerotioides in plants and soil

22. Asexual fungus Verticillium dahliae is potentially heterothallic

23. Suppressive effect of microbial suspension prepared from compost-amended soilon bacterial wilt disease of tomato in a hydroponic system

24. Mating type gene MAT1-2-1 is common among Japanese isolates of Verticillium dahliae

25. Electrophoretic karyotyping and mapping of pathotype-specific DNA sequences in Japanese isolates of Verticillium dahliae

26. Cloning of DNA fragments specific to the pathotype and race of Verticillium dahliae

27. Black root rot of cucurbits caused by Phomopsis sclerotioides in Japan and phylogenetic grouping of the pathogen

28. Retrotransposon-like elements in the genome of Verticillium dahliae may be used as DNA markers for fungal species and pathotypes

29. Effect of wild oats green manure on soil microflora and diseases of tomato

30. The potential for host range expansion of verticillium dahliae by genetic recombination between two pathotypes

31. Specific Detection of Tomato Pathotype of Verticillium dahliae by PCR Assays

32. Tomato immune receptor Ve1 recognizes effector of multiple fungal pathogens uncovered by genome and RNA sequencing

33. Biological Control Efficiency of Fusarium Wilt of Tomato by Nonpathogenic Fusarium oxysporum Fo-B2 in Different Environments

35. Generation and characterization of reduced virulence Fusarium oxysporum f. sp. lycopersici mutants through plasmid-vector insertion

36. [Untitled]

37. Generation and characterization of reduced virulence Fusarium oxysporum f. sp. lycopersici mutants through plasmid-vector insertion.

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