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1. Anti-Inflammatory Effect on Colitis and Modulation of Microbiota by Fermented Plant Extract Supplementation

2. Effect of Reducing Pigmentation by Collagen Peptide Intake: A Randomized, Double-Blind, Placebo-Controlled Study

3. Embrechts–Goldie’s Problem on the Class of Lattice Convolution Equivalent Distributions

4. Second-Order Behaviour for Self-Decomposable Distributions with Two-Sided Regularly Varying Densities

5. Subexponential densities of compound Poisson sums and the supremum of a random walk.

6. Subexponential Densities of Infinitely Divisible Distributions on the Half-Line

7. SECOND ORDER SUBEXPONENTIALITY AND INFINITE DIVISIBILITY

9. Anti-Inflammatory Effect on Colitis and Modulation of Microbiota by Fermented Plant Extract Supplementation

11. Two hypotheses on the exponential class in the class of $O$-subexponential infinitely divisible distributions

12. The Wiener condition and the conjectures of Embrechts and Goldie

13. Escape Rates for Multidimensional Shift Self-similar Additive Sequences

14. Effect of chemical modification on the ability of pyrrolidinium fullerene to induce apoptosis of cells transformed by JAK2 V617F mutant

16. Asymptotic Properties of Fourier Transforms of b-Decomposable Distributions

17. Inhibitory Effect of Caffeic Acid from Enzyme-Treated Artemisia indica var. maximowiczii Extracts on the Degranulation of Rat Basophilic Leukemia Cells

18. Local Subexponentiality and Self-decomposability

21. Convolution equivalence and distributions of random sums

22. Asymptotic estimates of multi-dimensional stable densities and their applications

23. Effect of the promotion of proteolysis by grain koji in mice

25. Antihypertensive Effect of Glechoma hederacea Extract in Spontaneously Hypertensive Rats

26. Beneficial effects of protease preparations derived from Aspergillus on the colonic luminal environment in rats consuming a high-fat diet

27. Two non-closure properties on the class of subexponential densities

28. Last exit times for transient semistable processes

30. Effect of a Hot Water Extract from Phellinus linteus Mycelia on Postprandial Blood Glucose Level

32. Moments of last exit times for L�vy processes*1

33. Antihypertensive Effect of .GAMMA.-Aminobutyric Acid-Enriched Agaricus blazei on Mild Hypertensive Human Subjects

34. An Extraction Solvent Optimum for Analyzing Polyphenol Contents by Folin-Denis Assay

35. Antihypertensive Effect of .GAMMA.-Aminobutyric Acid-Enriched Agaricus blazei on Spontaneously Hypertensive Rats

36. [Untitled]

37. Effect of Autolyzed-Shiitake(Lentinus edodes) on Blood Pressure and Serum Fat Levels in Spontaneously Hypertensive Rats

38. A Hydrogen Peroxide-Forming NADH Oxidase That Functions as an Alkyl Hydroperoxide Reductase in Amphibacillus xylanus

39. Absolute continuity of some semi-selfdecomposable distributions and self-similar measures

40. Distributions of selfsimilar and semi-selfsimilar processes with independent increments

41. Separation and determination of curcuminoids in turmeric samples by miceller electrokinetic chromatography with a high molecular mass surfactant

42. [Untitled]

43. A simple and rapid method for analyzing the Monascus pigment-mediated degradation of mutagenic 3-hydroxyamino-1-methyl-5H-pyrido[4,3-b]indole by in-capillary micellar electrokinetic chromatography

46. Hypoglycemic Effect of Glechoma hederacea Extract on Blood Glucose Level in Rats

47. Simultaneous analysis of tyrosol, tryptophol and ferulic acid in commercial sake samples by micellar electrokinetic chromatography

48. Simultaneous measurement of α-amylase and glucoamylase activities in sake rice koji by capillary electrophoresis of sodium dodecyl sulfate-protein complexes and activity measurement of glucoamylase by in-capillary enzyme reaction method

49. Analysis of Elderberry Pigments in Commercial Food Samples by Micellar Electrokinetic Chromatography

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