785 results on '"Torres, Nimbe"'
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2. Intermittent fasting, calorie restriction, and a ketogenic diet improve mitochondrial function by reducing lipopolysaccharide signaling in monocytes during obesity: A randomized clinical trial
3. Dietary Fiber Modulates the Release of Gut Bacterial Products Preventing Cognitive Decline in an Alzheimer’s Mouse Model
4. Effect of dietary protein on serum hepcidin and iron in adults with obesity and insulin resistance: A randomized single blind clinical trial
5. Chaya (Cnidoscolus aconitifolius (Mill.) I.M. Johnst) leaf extracts regulate mitochondrial bioenergetics and fatty acid oxidation in C2C12 myotubes and primary hepatocytes
6. A New Approach to Personalized Nutrition: Postprandial Glycemic Response and its Relationship to Gut Microbiota
7. The Effects of Novel Co-Amorphous Naringenin and Fisetin Compounds on a Diet-Induced Obesity Murine Model.
8. Modulation of gut microbiota by Mantequilla and Melipona honeys decrease low-grade inflammation caused by high fructose corn syrup or sucrose in rats
9. Bioactive Food Abates Metabolic and Synaptic Alterations by Modulation of Gut Microbiota in a Mouse Model of Alzheimer’s Disease
10. Epigenetic reprogramming of H3K4me3 in adipose-derived stem cells by HFS diet consumption leads to a disturbed transcriptomic profile in adipocytes
11. The capacity of differentiation of stromal vascular fraction cells into beige adipocytes is markedly reduced in subjects with overweight/obesity and insulin resistance: effect of genistein
12. Association of BCAT2 and BCKDH polymorphisms with clinical, anthropometric and biochemical parameters in young adults
13. Dietary bioactive compounds as modulators of mitochondrial function
14. Consumption of soybean or olive oil at recommended concentrations increased the intestinal microbiota diversity and insulin sensitivity and prevented fatty liver compared to the effects of coconut oil
15. Serum amino acid concentrations are modified by age, insulin resistance, and BCAT2 rs11548193 and BCKDH rs45500792 polymorphisms in subjects with obesity
16. Effect of a dietary intervention with functional foods on LDL-C concentrations and lipoprotein subclasses in overweight subjects with hypercholesterolemia: Results of a controlled trial
17. Effect of the intake of dietary protein on insulin resistance in subjects with obesity: a randomized controlled clinical trial
18. PPARα/RXRα downregulates amino acid catabolism in the liver via interaction with HNF4α promoting its proteasomal degradation
19. Oxalate Content and Antioxidant Activity of Different Ethnic Foods
20. Dietary Fiber and Diabetes
21. Dietary Fiber and Hyperlipidemia and Cardiovascular Disease
22. Hepatic Steatosis Can Be Partly Generated by the Gut Microbiota–Mitochondria Axis via 2-Oleoyl Glycerol and Reversed by a Combination of Soy Protein, Chia Oil, Curcumin and Nopal.
23. Angiotensin-(1-7) induces beige fat thermogenesis through the Mas receptor
24. Nopal feeding reduces adiposity, intestinal inflammation and shifts the cecal microbiota and metabolism in high-fat fed rats.
25. A higher bacterial inward BCAA transport driven by Faecalibacterium prausnitzii is associated with lower serum levels of BCAA in early adolescents
26. Pharmacological inhibition of tumor anabolism and host catabolism as a cancer therapy
27. Diet as Regulator of Gut Microbiota and its Role in Health and Disease
28. Development of a Genetic Score to Predict an Increase in HDL Cholesterol Concentration After a Dietary Intervention in Adults with Metabolic Syndrome
29. Genistein increases the thermogenic program of subcutaneous WAT and increases energy expenditure in mice
30. Acute Effects of Dietary Protein Consumption on the Postprandial Metabolic Response, Amino Acid Levels and Circulating MicroRNAs in Patients with Obesity and Insulin Resistance.
31. Endocrine Regulation of Brown and Beige Adipose Tissue
32. Contributors
33. Modulation of MicroRNAs and Exosomal MicroRNAs after Dietary Interventions for Obesity and Insulin Resistance: A Narrative Review
34. Relationship between inflammatory markers, compliance to the MIND diet and body composition in older adults without cognitive decline
35. Reply - Letter to the editor- enhancing understanding of dietary interventions in obesity: Insights and recommendations for future research
36. Development and validation of new predictive equation for resting energy expenditure in adults with overweight and obesity
37. Interaction between leucine and palmitate catabolism in 3T3-L1 adipocytes and primary adipocytes from control and obese rats
38. SIRT7 modulates the stability and activity of the renal K-Cl cotransporter KCC4 through deacetylation
39. Correction to: The capacity of differentiation of stromal vascular fraction cells into beige adipocytes is markedly reduced in subjects with overweight/obesity and insulin resistance: effect of genistein
40. An adenosine derivative prevents the alterations observed in metabolic syndrome in a rat model induced by a rich high-fat diet and sucrose supplementation
41. Microbiome distribution modeling using gradient descent strategies for mock, in vitro and clinical community distributions
42. Understanding the Biology of Thermogenic Fat: Is Browning A New Approach to the Treatment of Obesity?
43. Amino Acid Catabolism: An Overlooked Area of Metabolism
44. P06-035-23 Antihyperlipidemic and Prebiotic Properties of Mushrooms (Pleurotus ostreatus, Ustilago maydis, Ganoderma lucidum) in Rats Fed With a High Fat-Sucrose Diet
45. OR20-05-23 Adipocytes Differentiated In Vitro From Adipose-Derived Stromal Vascular Cells of Obese Rats Present Altered Transcriptome and Mitochondrial Bioenergetic Imbalance
46. P08-008-23 Prediction of Dysglycemia Through Easily Accessible Clinical, Anthropometric, and Biochemical Measurements
47. PPARα Downregulates Hepatic Glutaminase Expression in Mice Fed Diets with Different Protein:Carbohydrate Ratios
48. Interaction between the amount of dietary protein and the environmental temperature on the expression of browning markers in adipose tissue of rats
49. Changes in the bacterial diversity of the ruminal liquid fraction of dairy cows on a corn stover based diet
50. Effects of Mexican Ganoderma lucidum extracts on liver, kidney, and the gut microbiota of Wistar rats: A repeated dose oral toxicity study
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